BABY BROCCOLI WITH ORANGE SAUCE
This spicy, tangy side dish is great alongside Asian chicken and chili soup.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 25m
Number Of Ingredients 6
Steps:
- In a large pot of boiling salted water, cook baby broccoli until just tender, 12 to 15 minutes; drain. Transfer to a serving bowl.
- Meanwhile, in a small skillet, combine orange juice, shallots, vinegar, and pepper flakes, if using; simmer over medium heat until reduced to 1/4 cup, 3 to 4 minutes. Spoon sauce over baby broccoli; toss gently.
Nutrition Facts : Calories 71 g, Protein 4 g
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Ben Kamanga
[email protected]This dish is a keeper! I'll be making it again and again.
Deborah Yusuf
[email protected]I followed the recipe exactly and it turned out great! I'm so glad I tried this dish.
Loe Zulu
[email protected]This dish is a bit bland. I think it needs more seasoning.
Mohammad Rubel mollah
[email protected]I had some trouble finding baby broccoli, but I used regular broccoli and it turned out fine.
Bilaal Nimcan
[email protected]The sauce is a bit too sweet for my taste, but it's still a good recipe.
Bright courage
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it.
Tim HOFSTETTER
[email protected]This dish is a great way to get kids to eat their vegetables.
666 Riders
[email protected]The combination of broccoli and orange sauce is unique and delicious. I've never had anything like it before.
KNG KUYOLAS FAMILY
[email protected]I love how quick and easy this dish is to make. It's perfect for a weeknight meal.
Noor Zahid
[email protected]This baby broccoli with orange sauce was a delightful surprise! The sauce was tangy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this dish again.