BABY RUTH BARS
This recipe has gone back in years. Great summer bar. No need to bake. Quick and easy.
Provided by patti pinar
Categories Cakes
Time 15m
Number Of Ingredients 6
Steps:
- 1. BRING THE SUGAR AND KARO SYRUP JUST TO A BOIL. Turn off.
- 2. Add Peanut Butter. Stir will.
- 3. Add Rice Krispies. Stir well Spread in a 9X13" pan.
- 4. Melt the chocolate chips and butterscotch chips in microwave. Spread on bars. Let set for an hour or so before cutting. Great summer bars.
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DR IRABOR temple
[email protected]These bars are the perfect treat for any occasion. I love serving them at parties and potlucks.
Anas rajpoot
[email protected]I love that these bars are so versatile. I've made them with different nuts and fruits, and they're always delicious.
syed saad6120
[email protected]These bars are so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.
Atali Alfred
[email protected]I've made these bars with different types of chocolate chips and they're always delicious. I love experimenting with different flavors.
Tshiamo Bosvark
[email protected]These bars are the perfect size for a quick snack or dessert. I love to pack them in my lunch box.
md nayeem hossen
[email protected]I love the fact that these bars can be made ahead of time. It's so convenient to have a dessert ready in the fridge when I need it.
Mohsin Bukhari
[email protected]These bars are so rich and decadent. I only need a small piece to satisfy my sweet tooth.
Rriyanna Wilkins
[email protected]I made these bars for my husband's birthday and he loved them. He said they were the best dessert I've ever made.
Maridol Tabilas
[email protected]These bars are a great way to use up leftover candy bars. I always have a few extra Baby Ruths lying around.
Cherelle Stigger
[email protected]I've never been a fan of Baby Ruth candy bars, but these bars changed my mind. They're so much better than the original.
Mercy Osazee
[email protected]I made these bars with my gluten-free friends in mind and they loved them. They're a great dessert for people with dietary restrictions.
Helen Preece
[email protected]These bars are the perfect combination of sweet and salty. I love the crunch of the peanuts.
Wilson Sichimba
[email protected]I'm not a big baker, but even I could make these bars. They're so easy to follow.
GarlicDuck
[email protected]I've made these bars several times now and they're always a hit. They're my go-to dessert for potlucks and parties.
Julian D Vigay (Jul)
[email protected]I made these bars for a party and they were a huge success. Everyone loved them.
Sabbir Rahaman
[email protected]These bars are dangerous! I can't stop eating them. They're so addictive.
steve griffiths
[email protected]The bars turned out perfectly gooey and chocolatey. I will definitely be making these again.
Noorkhan King
[email protected]My kids loved helping me make these bars. It was a fun and easy project for us to do together.
Tiger Pet
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Rosted Yt
[email protected]These Baby Ruth bars were a huge hit with my family! They're so easy to make and taste just like the candy bar.