BACON AND CHEDDAR PUFF PASTRY CRISPS - RECIPE.COM PRINT RECIPE - (4.5/5)
Provided by á-17861
Number Of Ingredients 6
Steps:
- Directions 1. Heat the oven to 400 degrees F. 2. Unfold 1 pastry sheet on a lightly floured surface. Roll the pastry sheet into a 12×12-inch square. Cut into 36 (2-inch) squares. Prick the pastry squares with a fork. Repeat with the remaining pastry sheet, making 72 squares in all. Place the squares onto baking sheets. 3. Bake for 8 minutes or until the pastries are golden brown. Using the back of a spoon, press down the centers of the hot pastries to make an indentation. 4. Spoon about 1/2 teaspoon each cheese and bacon onto each pastry. Bake for 5 minutes or until the cheese is melted. Remove the pastries from the baking sheets and let cool on wire racks for 10 minutes. Top with the dressing and chives.
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Pryor Rory
[email protected]I made these for my family and they loved them. The bacon and cheddar combination is perfect.
umesh nepali
[email protected]These are the perfect party food. They are easy to make and everyone loves them.
Sazib Hossain
[email protected]These are so delicious and easy to make. I will definitely be making them again.
Anita Basnet
[email protected]I love these! They are the perfect appetizer for any occasion.
Preston Turner
[email protected]These are so easy to make and they are so delicious. I will definitely be making them again.
Violeta
[email protected]I made these for my family and they loved them. The bacon and cheddar combination is perfect.
md ragij
[email protected]These are the perfect party food. They are easy to make and everyone loves them.
Usman Sani
[email protected]These are so delicious and easy to make. I will definitely be making them again.
William Mayes
[email protected]I love these! They are the perfect appetizer for any occasion.
Shohan Rana
[email protected]These are so easy to make and they are so delicious. I will definitely be making them again.
Kim Castellanos
[email protected]I made these for a party and they were gone in minutes. Everyone loved them!
Alberta Tetteh
[email protected]These are so delicious! The puff pastry is flaky and the bacon and cheddar are the perfect combination.
Eyyanna Mae
[email protected]I've made these several times now and they are always a hit. I love that they can be made ahead of time and reheated when ready to serve.
Yamkela Buliba
[email protected]These are the perfect appetizer for any occasion. They are easy to make and always a crowd-pleaser.
L Wilkins
[email protected]I made these for my family and they loved them! The bacon and cheddar combination is perfect.
Parbin Giri
[email protected]These were so easy to make and they were a huge hit at my party! I will definitely be making them again.