BACON AND EGGS CASSEROLE
Make and share this Bacon and Eggs Casserole recipe from Food.com.
Provided by bmcnichol
Categories Breakfast
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Or use the ready made bacon that takes about 40 seconds in the microwave to cook.
- In a large bowl, beat eggs. Add milk, cheese, sour cream, salt and pepper.
- Pour into a greased 13-in. x 9-in. x 2-in. baking dish.
- Crumble bacon and sprinkle on top.
- Bake, uncovered, at 325° for 40-45 minutes or until knife inserted near the center comes out clean. Let stand for 5 minutes before serving.
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Wahid Noor
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and it's always delicious.
MD Jakariya Hosen Raj
[email protected]This casserole is a great way to get your kids to eat their eggs.
ToneFlix Code
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it.
Santrell san
[email protected]I'm allergic to dairy, so I used almond milk and vegan cheese in this casserole. It turned out great!
Sheikh Huzaifa
[email protected]This casserole is a great way to use up leftover bacon and eggs.
Manotosh Dhali
[email protected]I've never made a bacon and eggs casserole before, but this recipe was so easy to follow. I'm definitely going to make it again.
Dorine Nabulwala
[email protected]This casserole is perfect for a quick and easy breakfast or brunch.
Shaquile Wells
[email protected]I'm not a big fan of bacon, but I still enjoyed this casserole. The eggs and cheese were cooked perfectly.
Tasnim Taiba
[email protected]Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Sunny Cng
[email protected]The casserole was a bit dry. I think I'll add some milk or cream next time.
Alex Magiu
[email protected]This casserole was a little too bland for my taste. I think I'll add some more salt and pepper next time.
Haibat Khan
[email protected]I added some diced bell peppers and onions to the casserole and it was delicious!
Asser Elmeligy
[email protected]This casserole was so easy to make and it turned out great! I used a 9x13 inch pan and it was the perfect size.
Vanishree Pillay
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The combination of bacon, eggs, and cheese is just perfect.
Umar Farooq Khan Niazi
[email protected]This bacon and eggs casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making this again.