BACON AND SHRIMP TACOS WITH PINEAPPLE SALSA

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Bacon and Shrimp Tacos with Pineapple Salsa image

Marinated grilled shrimp are served in tortillas topped with cabbage, fresh pineapple salsa, and crisp crumbled bacon.

Provided by Farmland

Categories     Main Dish Recipes     Taco Recipes

Time 40m

Yield 4

Number Of Ingredients 14

1 ½ cups chopped fresh pineapple
1 roma tomato, chopped
¼ cup finely chopped red onion
2 tablespoons chopped fresh cilantro
1 tablespoon lime juice
⅛ teaspoon salt
6 slices Farmland® Hickory Smoked Bacon
¼ cup teriyaki sauce
¼ cup orange juice
1 teaspoon grated fresh ginger
¼ teaspoon crushed red pepper
12 ounces fresh or frozen medium shrimp in shells (thawed if frozen), peeled and deveined
8 (6 inch) white corn or flour tortillas
2 cups shredded green or red cabbage (or use a combination)

Steps:

  • For Pineapple Salsa, in a small bowl, combine pineapple, tomato, red onion, cilantro, lime juice, and salt. Set aside.
  • Bacon and Shrimp Tacos: In a large skillet cook bacon over medium heat until browned and crisp. Remove to paper towels to drain; crumble bacon.
  • In a large bowl stir together the teriyaki sauce, orange juice, ginger, and crushed red pepper. Remove half of the sauce and set aside. Add shrimp to remaining sauce in bowl and toss to coat.
  • For a gas or charcoal grill, grill shrimp in a grill basket set on the rack of a covered grill directly over medium heat for 8 to 10 minutes or until opaque, turning once. Toss shrimp with remaining sauce.
  • Serve shrimp in tortillas topped with cabbage, Pineapple Salsa, and bacon.

David Wood
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I would definitely recommend these tacos to anyone who loves bacon and shrimp.


Orangzaib Tanoli
o_t76@hotmail.com

These tacos are perfect for a quick and easy weeknight meal.


Md Milon360
milon36043@yahoo.com

I made these tacos for my friends and they all raved about them!


Catherine Edwins
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The tacos were a bit bland for my taste.


Lorna Casteel
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I love the smoky flavor that the bacon adds to these tacos.


Lynden Taylor
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These tacos are a fun and easy way to change up your taco night routine.


Sharafat Karim
karim_sharafat20@hotmail.co.uk

I would have liked the tacos more if the shrimp had been cooked a little longer.


Saif Hassan
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The tacos were easy to make and the flavors were amazing!


Jermaine Wilson
jermainewilson29@yahoo.com

These tacos are a great way to use up leftover bacon and shrimp.


Mohammad Shopan
s_mohammad66@yahoo.com

I'm not a big fan of pineapple, but I loved the salsa in these tacos!


Fab
fab@yahoo.com

These tacos are perfect for a summer party!


Neels Joubert
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I made these tacos with grilled shrimp instead of fried shrimp and they were still delicious!


Tumubwine Cleophus
ctumubwine@yahoo.com

The tacos were a bit too greasy for my taste.


Moeen Khan
moeenkhan50@yahoo.com

These tacos are easy to make and so delicious! I love the combination of flavors.


Deon Latino
ld@gmail.com

I've made these tacos several times now and they're always a hit! The pineapple salsa is the perfect complement to the bacon and shrimp.


Eric Bailey
eric-b97@hotmail.com

The tacos were good, but the pineapple salsa was a bit too sweet for my taste.


Numan Qadar
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I made these tacos for a party and they were a huge success! Everyone loved them.


Machi Chia
machi_c43@gmail.com

These tacos were a hit with my family! The combination of bacon, shrimp, and pineapple salsa was delicious, and the tacos were easy to make. I will definitely be making them again.