BACON AND SMOKED SALMON PINWHEELS
A classic cocktail party appetizer with a new twist.
Provided by Avon- status quo PRO
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h5m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Line a baking sheet with parchment paper.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Chop.
- Make an aioli by combining mayonnaise, garlic, chives, salt, and pepper in a bowl. Set aside.
- Roll the puff pastry out into a 12-inch square. Spread aioli onto the pastry quickly and top with bacon, tomatoes, and salmon. Roll up jelly roll-style and cut into 12 equal pieces. Lay on the prepared baking sheet and let chill for about 30 minutes.
- Bake in the preheated oven until golden, about 18 minutes.
Nutrition Facts : Calories 337.3 calories, Carbohydrate 19.5 g, Cholesterol 12.4 mg, Fat 25.8 g, Fiber 0.8 g, Protein 7.2 g, SaturatedFat 5.9 g, Sodium 393.9 mg, Sugar 0.4 g
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Sapana thakuri
[email protected]These pinwheels are a great way to get your kids to eat their vegetables.
Suman Khadka
[email protected]I love that these pinwheels can be made ahead of time. It makes them perfect for busy weeknights.
comrade guroh
[email protected]These pinwheels are a great way to use up leftover crescent roll dough.
chi godspromise
[email protected]I made these pinwheels for a potluck and they were a huge hit. Everyone loved them.
prince asraf
[email protected]These pinwheels are a great way to impress your guests. They look and taste like they came from a fancy restaurant.
Jahid HaSan Pro
[email protected]I love the combination of bacon and smoked salmon in these pinwheels. It's a perfect balance of flavors.
Max Ortiz
[email protected]These pinwheels are the perfect finger food for a party. They're easy to eat and they taste amazing.
Chrisshon Wilcher
[email protected]I'm so glad I found this recipe. These pinwheels are a great addition to my party menu.
chiara Zechmair
[email protected]These pinwheels are so delicious and easy to make. I will definitely be making them again.
Emilija Barauskaite
[email protected]I made these pinwheels for my family and they loved them. They said they were the best pinwheels they've ever had.
Shuvo ShuvoAhmed
[email protected]These pinwheels are a great way to use up leftover bacon and smoked salmon.
MD Nafij Khan
[email protected]I've made these pinwheels several times now and they're always a hit. They're the perfect party food.
Gana Gana
[email protected]These pinwheels are so easy to make, even for a beginner cook. I highly recommend them.
Larry S. Ceb
[email protected]I love how versatile this recipe is. I've made it with different types of cheese and fillings, and it's always a crowd-pleaser.
Precious Bameyi
[email protected]These pinwheels are the perfect appetizer for any occasion. They're easy to make, look impressive, and taste amazing.
Randy Twixt
[email protected]I made these pinwheels for a brunch and they were a huge success. They were so delicious and everyone was asking for the recipe.
Georgina Taylor
[email protected]These bacon and smoked salmon pinwheels were a hit at my party! They were so easy to make and everyone loved them.