Old-school grilled cheese has its place, but my version stacks spinach, apple and Brie on pumpernickel. For a more compact sandwich, press a heavy pan on it while toasting. -George Wilkins, Mays Landing, New Jersey
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, whisk 2 tablespoons oil, lemon juice, honey, salt and pepper until blended. Add spinach; toss to coat., Place half of the cheese on four bread slices. Layer with bacon, spinach mixture, apple and remaining cheese. Top with remaining bread; brush outsides of sandwiches with remaining oil., In a large skillet or grill pan, toast sandwiches over medium heat 3-4 minutes on each side or until golden brown and cheese is melted.
Nutrition Facts : Calories 579 calories, Fat 39g fat (15g saturated fat), Cholesterol 79mg cholesterol, Sodium 1134mg sodium, Carbohydrate 34g carbohydrate (7g sugars, Fiber 4g fiber), Protein 24g protein.
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Berenice Huerta
[email protected]I love the crispy edges of this grilled cheese.
Abubakar Bala
[email protected]This grilled cheese is the perfect way to end a long day.
Marisha Joseph
[email protected]I'm so impressed with how easy this grilled cheese is to make.
bsumking107
[email protected]This grilled cheese is the perfect combination of sweet and savory.
Chris L Ncube
[email protected]I can't wait to try this grilled cheese with different types of cheese and toppings.
Parvin akter Banu
[email protected]This grilled cheese is a must-try for any cheese lover.
Force Bilo
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Michelle Isaacs
[email protected]This grilled cheese is the perfect comfort food for a cold winter day.
Aftikhar ali afridi
[email protected]I made this grilled cheese for my kids and they loved it. It's a great way to get them to eat their vegetables.
Nkryptchon 01
[email protected]This grilled cheese is a fun and easy way to change up your lunch routine.
PATIENCE JOSE
[email protected]I'm a vegetarian, so I used tofu bacon in my grilled cheese. It was just as delicious as the bacon version.
Erwin Ibanez
[email protected]This grilled cheese is a great way to use up leftover bacon and brie cheese.
Adriian Braxton
[email protected]I served this grilled cheese with a side of tomato soup. It was the perfect comfort food meal.
Rauf Jan
[email protected]I added a few slices of tomato to my grilled cheese. It added a nice pop of freshness and flavor.
Frhaidawan Awab
[email protected]I used a variety of cheeses in this grilled cheese, including cheddar, mozzarella, and provolone. It was a delicious and cheesy combination.
David Kiguta
[email protected]The bacon in this grilled cheese is crispy and flavorful. It's the perfect complement to the creamy brie and melty cheese.
Yama Bahman
[email protected]I love that this recipe uses brie cheese. It adds a touch of sophistication to the classic grilled cheese sandwich.
Patrik Kandrac
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make this grilled cheese in under 30 minutes.
Bizumugaba Eric
[email protected]I made this grilled cheese for a party and it was a total crowd-pleaser. Everyone loved the unique flavor combination.
Olivier Namwanje
[email protected]This bacon brie grilled cheese was a hit with my family! The combination of salty bacon, creamy brie, and melty cheese was perfect. I'll definitely be making this again.