BACON, CHEDDAR AND CHIVE BISCUITS
Provided by Kelsey Nixon
Time 40m
Yield 18 biscuits
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees F. Line a baking sheet with parchment paper.
- In a heavy-bottomed skillet over medium-high heat, cook the bacon until crisp and brown. Transfer to paper towels and drain. Chop and set aside.
- Whisk the flour, sugar, baking powder, salt, and baking soda in a large mixing bowl.
- Using a food processor, pastry cutter, or fingertips incorporate the chilled butter into the dry ingredients until the mixture resembles coarse meal. Add the Cheddar cheese, fresh chives, and cooked bacon. Mix to distribute the ingredients evenly.
- Add the buttermilk and stir just until moistened. Using 1/2 cup dough for each biscuit and using a cup measure or an ice cream scoop, drop the biscuits onto the prepared baking sheet, spacing the mounds about 2-inches apart.
- Bake until the biscuits are golden brown on top, about 15 to 20 minutes or until a tester comes out clean. Serve the biscuits warm with melted butter.
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Henry Agabah
[email protected]These biscuits are so delicious and they're so easy to make.
Naeem Vai
[email protected]I've made these biscuits several times and they're always a hit with my family and friends.
ayoty star
[email protected]These biscuits are the perfect side dish for any meal.
Alex Steff
[email protected]I love the flavor of these biscuits. They're so cheesy and flavorful.
M Green
[email protected]These biscuits are so easy to make and they always turn out perfect.
Maryam muhammad gidado
[email protected]I've tried many different biscuit recipes but these are by far the best. They're so flaky and buttery.
Monica Intuitive
[email protected]These biscuits are so versatile and they can be served with anything from soup to salad.
Taylor Bailey
[email protected]I love the flavor of these biscuits. They're so cheesy and flavorful.
Lavender Opiyo
[email protected]These biscuits are so delicious and they're so easy to make.
Evans Kithinji
[email protected]I've made these biscuits several times and they're always a hit with my family and friends.
Robinson Ben
[email protected]These biscuits are the perfect side dish for any meal.
Joe Hertzler
[email protected]I love the flavor of these biscuits. They're so cheesy and flavorful.
Lackson Munthali
[email protected]These biscuits are so easy to make and they always turn out perfect.
Teddy
[email protected]I've tried many different biscuit recipes but these are by far the best. They're so flaky and buttery.
soso cool
[email protected]These biscuits are the perfect addition to any meal. They're so versatile and they can be served with anything from soup to salad.
MD Roni Ahmmed
[email protected]I made these biscuits for my family and they were a huge hit! Everyone loved the flavor and texture.
Tomeyshia Walker
[email protected]These biscuits were absolutely delicious! They were so easy to make and they turned out so fluffy and cheesy. I added some chopped bacon to the batter and it really took them to the next level.