BACON CHEDDAR JALAPEñO-STUFFED HUSH PUPPIES RECIPE BY TASTY
Here's what you need: cream cheese, shredded cheddar cheese, jalapeñoes, bacon, yellow cornmeal, all purpose flour, kosher salt, freshly ground black pepper, baking powder, baking soda, sugar, cayenne pepper, buttermilk, egg, yellow onion, oil
Provided by Betsy Carter
Categories Appetizers
Yield 6 servings
Number Of Ingredients 16
Steps:
- In a medium-sized bowl, add the cream cheese, cheddar cheese, jalapeños, and bacon, and use a hand mixer to blend until combined.
- Using a teaspoon, scoop out the cream cheese mixture and roll into a ball. Place onto a parchment paper-lined sheet tray and freeze for 30 minutes.
- In a bowl, add the cornmeal, flour, salt, pepper, baking powder, baking soda, sugar, and cayenne pepper, and whisk to combine.
- In a separate bowl, add the buttermilk, egg, and onion, and stir until combined.
- Slowly add the buttermilk mixture to the dry ingredients, whisking until just combined. Let rest at room temperature for 30 minutes.
- Preheat a pot of oil to 350˚F (180˚C).
- Dip the cream cheese balls into the batter, ensuring they are fully coated on all sides.
- Add the hush puppies to the oil and fry until golden brown on all sides.
- Transfer to a wire rack or paper towel lined-plate to drain.
- Serve immediately.
- Enjoy!
Nutrition Facts : Calories 422 calories, Carbohydrate 32 grams, Fat 26 grams, Fiber 2 grams, Protein 13 grams, Sugar 6 grams
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Mengis Tsegay
[email protected]These hush puppies were just okay. They were a little too bland for my taste, but they were still good. I think I'll try adding some more spices next time.
Joslyn Poellnitz
[email protected]I made these hush puppies for a party and they were a huge hit! Everyone loved them, and I even had people asking for the recipe. They're so easy to make and they're so delicious.
Bipatiya Thakur
[email protected]These hush puppies were a bit too dry for my taste, but they were still good. I think I'll try adding some milk to the batter next time.
Vanal Vanalda
[email protected]I've made these hush puppies several times now, and I've never been disappointed. They're always delicious, and they're so easy to make. I love that I can add different ingredients to them to change up the flavor.
Mohsin Hassan2255
[email protected]These hush puppies were a bit too greasy for my taste, but they were still good. I think I'll try baking them next time instead of frying them.
Liliana Gomez Cortes
[email protected]I've made these hush puppies several times now, and they're always a hit. They're so easy to make and they're always delicious. I love that I can add different ingredients to them to change up the flavor.
Imchrollobitchlol
[email protected]These hush puppies were just okay. They were a little too bland for my taste, but they were still good. I think I'll try adding some more spices next time.
Fahad Jani
[email protected]I made these hush puppies for a party and they were a huge hit! Everyone loved them, and I even had people asking for the recipe. They're so easy to make and they're so delicious.
Lochana Sadun
[email protected]These hush puppies were a bit too dry for my taste, but they were still good. I think I'll try adding some milk to the batter next time.
Taylor Manzoli
[email protected]I've made these hush puppies several times now, and I've never been disappointed. They're always delicious, and they're so easy to make. I love that I can add different ingredients to them to change up the flavor.
Sk Juned
[email protected]These hush puppies were a bit greasy for my taste, but they were still good. I think I'll try baking them next time instead of frying them.
Maggie Grimaldo
[email protected]I made these hush puppies for my kids and they loved them! They're the perfect size for little hands, and they're not too spicy.
nang yint moe
[email protected]These hush puppies were a bit too spicy for my taste, but my husband loved them. He said they were the best hush puppies he's ever had.
Indersiri Ediriweera
[email protected]I've made these hush puppies several times now, and they're always a hit. They're so easy to make and they're always delicious. I love that I can add different ingredients to them to change up the flavor.
Farazali Kaleri
[email protected]These hush puppies were just okay. They were a little too dry for my taste, and the flavor was a bit bland. I think I'll try a different recipe next time.
Robert Denomme
[email protected]I made these hush puppies for a party and they were a huge hit! Everyone loved them, and I even had people asking for the recipe. They're so easy to make and they're so delicious.
Mehedi hassan Shimul
[email protected]These hush puppies were amazing! The bacon, cheddar, and jalapeño flavors were all perfectly balanced, and the hush puppies were cooked to perfection. I will definitely be making these again.