BACON CHEDDAR PUFFS
Make and share this Bacon Cheddar Puffs recipe from Food.com.
Provided by CookingONTheSide
Categories Pork
Time 40m
Yield 3 dozen, 36 serving(s)
Number Of Ingredients 9
Steps:
- Combine milk and butter in medium saucepan.
- Cook over medium heat, stirring frequently until utter is melted and mixture is simmering.
- Add flour, stir until mixture forms a ball.
- Remove from heat.
- Beat in 1 egg at a time until mixture is smooth.
- Stir in remaining ingredients; mix well.
- Drop heaping teaspoons of mixture onto greased baking sheet.
- Bake in preheated 350 degree oven for 25 minutes or until puffed and golden brown.
- Serve warm or at room temperature.
Nutrition Facts : Calories 72.2, Fat 5.4, SaturatedFat 2.6, Cholesterol 34.6, Sodium 81.7, Carbohydrate 3.1, Fiber 0.1, Sugar 0.1, Protein 2.7
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Mahim Islam
[email protected]I made these puffs for my family and they loved them. They're the perfect comfort food.
Victoria Faust
[email protected]These puffs were a hit at my party! Everyone loved them.
KD
[email protected]I'm not a big fan of bacon, but I loved these puffs. The cheddar cheese and light, fluffy dough were the perfect combination.
Talha Jehanzeb
[email protected]These puffs were so easy to make and they turned out perfectly. I will definitely be making them again.
Angel Riya
[email protected]I loved the crispy bacon and gooey cheddar in these puffs. They were the perfect party appetizer.
yxng kelo
[email protected]These puffs were amazing! I will definitely be making them again.
Aminatu Hussein
[email protected]Overall, these bacon cheddar puffs were a good appetizer. They were easy to make and had a nice flavor. However, I think they could be improved with a few tweaks to the recipe.
Md Nrulla
[email protected]These puffs were a bit too dense for my liking. I think I would have preferred a lighter, more airy texture.
Tamirat Mikael
[email protected]I found the recipe to be a bit bland. I added some extra salt and pepper to taste.
Dastu Bakar
[email protected]These puffs were a little too greasy for my taste.
Kelebogile Skhosana
[email protected]I'm always looking for new and easy appetizer recipes, and these bacon cheddar puffs definitely fit the bill. They're quick to make and always a crowd-pleaser.
Amjad Zia
[email protected]I made these puffs for a potluck and they were a huge hit! Everyone loved them.
Ramesh Kanwar
[email protected]These puffs were so easy to make! I had them in the oven in less than 30 minutes.
Arif ali Ak
[email protected]I followed the recipe exactly and the puffs turned out perfectly. They were golden brown and crispy on the outside, and soft and fluffy on the inside. The bacon and cheddar flavors were well-balanced.
Christopher Rejoice
[email protected]I'm not usually a fan of cheddar cheese, but these puffs were amazing! The bacon and cheese flavors complemented each other perfectly.
Richard Matthews
[email protected]These bacon cheddar puffs were an absolute delight! The combination of crispy bacon, gooey cheddar, and light, fluffy dough was simply irresistible. I served them as an appetizer at a party and they were a huge hit with everyone.