BACON CHEESE BURGER
Provided by Food Network Kitchen
Yield 1 burger
Steps:
- Put bacon strips on a parchment-line baking sheet; put another pan on top. Bake at 400 degrees, 10 minutes, then uncover and back 10 more minutes.
- Lightly mix 6 ounces ground beef chuck with a big pinch of kosher salt. Form into a ball, then into a 3/4-inch-thick patty; make an indentation in the center. Heat a cast-iron skillet over medium-high heat; sprinkle the skillet with salt.
- Cook the burger 4 to 5 minutes per side; top with 2 slices cheddar in the last minute of cooking (cover to melt). Serve on a sesame bun with the bacon.
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Shaimah Khan
[email protected]This was the best bacon cheeseburger I've ever had! The beef was so juicy and flavorful, and the bacon and cheese were the perfect combination.
Dal Tamang
[email protected]This burger was amazing! The bacon and cheese were the perfect combination, and the beef was cooked to perfection.
Sheikh Din
[email protected]I followed the recipe exactly and the burger turned out great! I will definitely be making this again.
Ashley Salcedo
[email protected]The burger was a bit dry, but the bacon and cheese were good.
Danelle Louw
[email protected]This burger was a bit too greasy for my taste, but the flavor was good.
Md Eusup
[email protected]I made this burger for my husband and he loved it! He said it was the best burger he's ever had.
Umer special vlogs Ijaz
[email protected]This was the best bacon cheeseburger I've ever had! The beef was so juicy and flavorful, and the bacon and cheese were the perfect combination.
Rj Sani
[email protected]I loved this burger! The bacon and cheese were amazing, and the beef was cooked perfectly.
sphamandlanzama02 spharensi
[email protected]This burger was delicious! The bacon and cheese were the perfect combination, and the beef was cooked to perfection. I will definitely be making this again.
saff whitehead
[email protected]I followed the recipe exactly and the burger turned out great! The bacon was crispy, the cheese was melted and gooey, and the beef was juicy. I will definitely be making this again.
Lizeth Zubia
[email protected]This burger was so good! The bacon and cheese were a great combination, and the beef was cooked perfectly. I will definitely be making this again.
Mbopha mini Mbokazi
[email protected]I made this burger for a party and it was a huge success! Everyone loved it. The bacon and cheese were the perfect combination, and the beef was cooked to perfection.
Nichole Fernau
[email protected]This bacon cheeseburger was a hit with my family! The beef was juicy and flavorful, the bacon was crispy, and the cheese was melted and gooey. The burger was also easy to make, which is always a bonus.