BACON CHEESEBURGER STUFFED SHELLS RECIPE - (4.5/5)
Provided by á-6416
Number Of Ingredients 9
Steps:
- Preheat oven to 350. In a skillet add chopped bacon. Cook on medium heat about halfway through. Drain the excess grease & add the onion & cook until bacon is crispy. Drain grease again. Add ground beef & spices. Brown the meat until fully cooked & drain. Turn heat down & add the diced tomatoes & ketchup. Stir well & add cheese to the top. Once melted stir until the cheese is evenly distributed. Stuff shells with meat mixture and place into a baking dish. Spoon the cheese sauce (see below) over the shells. Cover & bake for about 10-15 minutes. Easy Cheese sauce: Make the cheese sauce after stuffing the shells, as the sauce will thicken quickly. 5 slices of American cheese 1/3 cup of milk 1/4 tsp ground mustard 1/4 tsp salt Pepper to taste Directions: In a small saucepan, combine all ingredients over low heat & stir until sauce is smooth.
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Tamim Islam
[email protected]I can't wait to try this recipe with different fillings, like sausage and spinach or chicken and broccoli.
Master AJ
[email protected]I substituted ground turkey for the beef and they were still delicious.
Michael Sharp
[email protected]This recipe is a great way to use up leftover bacon and cheese.
Levi Phillips
[email protected]I made this recipe for my picky kids and they loved it! They even asked for seconds.
Neha Kashyap
[email protected]I'm not a huge fan of bacon, but I still enjoyed these stuffed shells. The cheese and sauce were very flavorful.
Mjd Crazzz
[email protected]These stuffed shells were a little more work than I expected, but they were worth it. They were so delicious and my family loved them.
suren Ijam
[email protected]I followed the recipe exactly and my shells turned out perfect. The filling was delicious and the shells were cooked just right.
Bachilo nantapika Nantapika amade
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Dominique Thomas
[email protected]I made these for a party and they were gone in no time. Everyone loved them!
Sajjad mehmood
[email protected]These stuffed shells were a hit with my family! The bacon and cheese made them so flavorful, and the shells were cooked perfectly. I will definitely be making this recipe again.