Come and get it! Bacon flavors this true southern-style buttermilk cornbread. It's perfect for soups and stews and to complete southern-cooked meals.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 45m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 450°F. Grease 9-inch round pan or 8-inch square pan.
- Stir together all ingredients; beat vigorously 30 seconds. Pour into pan.
- Bake 25 to 30 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 155, Carbohydrate 19 g, Cholesterol 40 mg, Fat 1 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 300 mg
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Amjed Baloch
[email protected]I'm not a huge fan of cornbread, but this recipe was really good. It was moist and flavorful, and the bacon added a nice touch of smokiness. I will definitely be making this again.
Lindi Kurti
[email protected]This cornbread is so easy to make and it's always delicious. I love that I can add different ingredients to it to change up the flavor. I've made it with bacon, cheese, and even jalapeños. It's always a hit.
Ethyn Hierro
[email protected]I made this cornbread for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again.
Thabiso mkhize
[email protected]This cornbread was really good. It was moist and flavorful, and the bacon added a nice touch of smokiness. I will definitely be making this again.
ntombi zohlanga
[email protected]This cornbread was a bit too dry for my taste. I think I would add more milk next time.
Basanti Maya
[email protected]I'm not a huge fan of cornbread, but this recipe was really good. It was moist and flavorful, and the bacon added a nice touch of smokiness. I will definitely be making this again.
R Rasel Meya
[email protected]This cornbread is so easy to make and it's always delicious. I love that I can add different ingredients to it to change up the flavor. I've made it with bacon, cheese, and even jalapeños. It's always a hit.
SheikMuhammad Rehan
[email protected]I made this cornbread for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again.
Daniel Kimeu
[email protected]This cornbread is the best I've ever had. It's so moist and flavorful, and the bacon adds a nice touch of smokiness. I will definitely be making this again and again.
Patricia Osei
[email protected]I've made this cornbread several times now and it always turns out great. It's so easy to make and it's always a hit with my family and friends.
Lesedi Ikaneng
[email protected]This cornbread was so good! I made it for my family and they all loved it. It was moist and flavorful, and the bacon added a nice touch of smokiness. I will definitely be making this again.