FRIED CHICKEN AND EGG RICE BOWL RECIPE BY TASTY

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Fried Chicken And Egg Rice Bowl Recipe by Tasty image

Here's what you need: chicken breast, pepper, salt, flour, egg, panko breadcrumb, oil, onion, chicken stock, soy sauce, sake, mirin, sugar, eggs, rice, scallion, nori

Provided by Tasty

Categories     Dinner

Yield 2 servings

Number Of Ingredients 17

1 chicken breast
pepper, to taste
salt, to taste
flour
1 egg
panko breadcrumb
oil, for deep-frying
½ cup onion, sliced
⅔ cup chicken stock
1 ½ tablespoons soy sauce
1 ½ tablespoons sake
1 ½ tablespoons mirin
½ tablespoon sugar
2 eggs, beaten
rice, cooked
scallion, chopped
nori, shredded

Steps:

  • First, salt and pepper the chicken breast, dredge in flour, then egg and coat in panko.
  • Deep-fry until chicken is done, brown and crispy. Slice and set aside.
  • In a small pan over medium heat, add onions, stock, soy sauce, sake, mirin, and sugar. Bring to a boil.
  • Add the sliced fried chicken, pour in the eggs around the chicken. Cover with a lid and cook until eggs are at your desired doneness.
  • Slide the egg and chicken over cooked rice, garnish with chopped scallions and shredded nori.
  • Nutrition Calories: 6078 Fat: 513 grams Carbs: 284 grams Fiber: 9 grams Sugars: 24 grams Protein: 96 grams
  • Enjoy!

Nutrition Facts : Calories 807 calories, Carbohydrate 39 grams, Fat 53 grams, Fiber 1 gram, Protein 36 grams, Sugar 10 grams

basweti Julius
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Overall, this is a great recipe that I would definitely recommend.


adeleke ibrahim
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I would have liked the recipe to include more vegetables.


Joram Ft
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This is my go-to recipe for fried chicken and egg rice. It's always a crowd-pleaser.


Altif Shah
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The chicken was a bit dry, but the rice was delicious.


R1 tv star channel
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I love this recipe! The chicken is always crispy and the rice is always fluffy. I've made it several times and it's always a hit with my family.


Askhan Bhayo
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This is a great recipe for a quick and easy weeknight meal. The chicken and rice are both cooked in one pot, which makes cleanup a breeze.


Lorenzo Konelio
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The recipe was easy to follow and the dish turned out great! I especially liked the sauce, which was flavorful and tangy.


Jhaybem Delexio
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This dish was a bit too oily for my taste. I think I would have preferred to bake the chicken instead of frying it.


Hamid Tabsho
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I followed the recipe exactly and the dish turned out perfectly. The chicken was crispy on the outside and tender on the inside. The rice was fluffy and flavorful. I served it with a side of steamed broccoli and it was a hit with my family!


Devon Denny
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I tried this recipe and it turned out great! The chicken was juicy and the rice was flavorful. I especially liked the addition of the vegetables, which added a nice crunch to the dish.


Edward Flood
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This fried chicken and egg rice bowl is a delicious and easy-to-make dish! The chicken is crispy and flavorful, while the rice is fluffy and perfectly cooked. The combination of the two is simply irresistible. I'll definitely be making this again!