BACON & EGG POTATO SALAD
Vinegar and lemon juice add a slightly tangy taste to this creamy potato salad. It's wonderful with baked beans and barbecue. -Melissa Davies, Clermont, Florida
Provided by Taste of Home
Categories Lunch Side Dishes
Time 40m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Place potatoes in a Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain and cool. , Place potatoes in a large bowl. Add the eggs, onion, bacon and parsley. In a small bowl, combine the mayonnaise, relish, mustard, vinegar, lemon juice and seasonings. Pour over potato mixture and toss gently to coat. Refrigerate until chilled.
Nutrition Facts : Calories 348 calories, Fat 26g fat (4g saturated fat), Cholesterol 119mg cholesterol, Sodium 472mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 7g protein.
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Sophia Todd
[email protected]This salad is a must-try for any potato salad lover. It's the perfect balance of flavors and textures.
farshsd mohammad
[email protected]I'm not a big fan of potato salad, but this recipe changed my mind. It's so flavorful and creamy.
JESS HELMS
[email protected]This salad is so delicious and easy to make. I love that I can use leftover potatoes and eggs.
Moses Kuloago
[email protected]I've been making this salad for years and it's always a crowd-pleaser. It's the perfect side dish for any occasion.
Arturo Herrera
[email protected]This is my go-to potato salad recipe. It's always a hit at potlucks and family gatherings.
John Napier
[email protected]I made this salad for a party and it was gone in minutes. Everyone loved it. I'll definitely be making it again.
Syed Ashahidali
[email protected]This salad is a great way to sneak some vegetables into your kids' diet. They'll love the bacon and eggs, and they won't even notice the celery and onion.
Vijay. Thakor .
[email protected]I love that this recipe can be made ahead of time. It makes it so easy to have a delicious side dish on hand for busy weeknights.
Robinah Katusabe
[email protected]This is a great recipe for a summer cookout. It's light and refreshing, and it's perfect for a hot day.
M A Zahir Robi
[email protected]I made this salad for a picnic and it was a big hit. It's easy to make and transport, and it's always a crowd-pleaser.
gala maldonado
[email protected]This salad is a great way to use up leftover potatoes and eggs. It's also a great side dish for any occasion.
Raja Mansha
[email protected]I'm not a big fan of potato salad, but I really enjoyed this recipe. The bacon and eggs add a lot of flavor. I'll definitely be making it again.
Deone Rabe
[email protected]This recipe is a keeper. It's simple, affordable, and so tasty. I'll definitely be making it again.
Chota Khanzada
[email protected]This is a great recipe. It's easy to follow and the salad turns out delicious. I've made it several times and it's always a hit.
Olga McGuigan
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved it. I even had people asking me for the recipe.
Fazal Mengal
[email protected]This is the best potato salad recipe I've ever tried! The combination of bacon, eggs, and potatoes is perfect. I also love the addition of celery and onion. It gives the salad a nice crunch and flavor.