BACON MACARONI AND CHEESE WITH BÉCHAMEL SAUCE AND CHEDDAR FRENCH FRIED ONION CRUST RECIPE
Steps:
- Preheat oven to 375 degrees. Butter or spray a 3-quart glass or ceramic baking dish with non-stick spray. To make the Béchamel Sauce, melt the TWISTED Bacon, Dijon Mustard & Green Onion Butter in a medium saucepan and stir in the flour. Cook over low heat, stirring constantly for 3 minutes. Slowly add the heated milk and cook over medium heat, stirring constantly for 4 minutes. Reduce heat and simmer for 3 minutes, stirring constantly to prevent scorching. Remove from heat and add salt, pepper, parmesan and Tabasco. Stir until the cheese in melted. Cover and set aside. Cook the bacon until just crispy and set aside to cool. Boil a large pot of water; add 1 tsp salt and the macaroni. Cook for approximately 5 minutes until the macaroni is very al dente. Drain the noodles and return to the pot. Immediately add the butter, garlic and Béchamel Sauce. Toss well. Place 1/3 of the macaroni in the baking dish. Evenly top with 1/3 of the shredded cheddar, 1/3 of the Velveeta and 3 slices of bacon broken into small pieces. Repeat until all noodles, bacon and cheese are in the pan. Top with the crushed French fried onions. Bake for 35 - 45 minutes or until the top is beginning to brown. Let sit for 5 minutes before serving
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Bigboss Shamim
[email protected]This dish is a great way to use up leftover macaroni and cheese. It's also a great dish to serve at parties or potlucks.
Melody Theophilus
[email protected]This recipe is a bit time-consuming, but it's worth it. The results are amazing. I highly recommend this recipe for special occasions.
Md Mehedi
[email protected]I made this dish for my family and they loved it. My kids especially loved the crispy crust.
Thndka58 Lungie
[email protected]This dish is very rich and filling. I would recommend serving it with a salad or some roasted vegetables.
MD Eilat Hussain
[email protected]I'm not a fan of French fried onions, so I omitted them from the recipe. The dish was still very good.
Hasham Haider
[email protected]This recipe is a great way to use up leftover bacon. It's also a great dish to serve at parties or potlucks.
Maria Medrano
[email protected]I followed the recipe exactly and it turned out perfectly. The only thing I would change is to add more bacon. I love bacon!
Menna Elshiekh
[email protected]This dish is a bit too heavy for my taste, but it's still very good. I would recommend using less cheese next time.
Hussain Zada
[email protected]I'm not a big fan of macaroni and cheese, but this recipe changed my mind. It's so flavorful and the crust is amazing. I highly recommend this recipe.
Primrose Sibanda
[email protected]This is the perfect comfort food. It's cheesy, gooey, and flavorful. I love that it has a crispy crust on top. I'll definitely be making this again.
Noss_d dubazana
[email protected]This dish is a bit time-consuming to make, but it's worth it. The results are amazing. I highly recommend this recipe for special occasions.
Drugend Tamang
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I'll definitely be making it again.
music a Arjun
[email protected]This recipe is a keeper! The béchamel sauce is so creamy and the cheddar cheese is gooey and flavorful. The bacon and French fried onions add the perfect touch of crunch. I highly recommend this recipe.
YUNG RICH
[email protected]I followed the recipe exactly and it turned out perfectly. My kids loved it and I'm sure I'll be making it again soon.
Mimi Jones
[email protected]This dish was a bit too rich for my taste, but my husband loved it. He said it was the best mac and cheese he's ever had.
Afiade Joan
[email protected]This is the best mac and cheese recipe I've ever tried. The bacon and French fried onions add so much flavor and texture. I highly recommend this recipe.
Sonjoy Vai
[email protected]I made this dish last night and it was a huge success. The flavors were perfectly balanced and the crust was so crispy. I will definitely be making this again.
Lukyamuzi Provin
[email protected]This bacon macaroni and cheese is a hit! The combination of the creamy béchamel sauce, gooey cheddar cheese, crispy bacon, and crunchy French fried onion crust is simply irresistible. My family loved it and I'm sure yours will too. Highly recommend!