I used reduced-fat items to lighten up this Parmesan and bacon dip. Not only it is a snap to mix up the night before a party, but the proportions can easily by adjusted for smaller or larger groups. I get requests for the recipe whenever I serve it. -Pam Garwood, Lakeville, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1-1/2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the first five ingredients. Cover and refrigerate for at least 1 hour before serving. Serve with vegetables.
Nutrition Facts : Calories 172 calories, Fat 11g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 542mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein. Diabetic Exchanges
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Qureshi Yasir
[email protected]I've tried several bacon ranch dip recipes and this one is by far the best. It's the perfect blend of creamy, tangy, and savory.
Ryan Barczuk
[email protected]This dip is so easy to make and it's always a hit at parties. I usually double the recipe because it goes so fast.
Biplob Sheikh
[email protected]I love how versatile this dip is. I've served it with chips, veggies, and even crackers. It's also great as a sandwich spread or as a topping for baked potatoes. Yum!
Mr Gamerboy Roblox Adventures
[email protected]Followed the recipe exactly and the dip turned out great! The flavors are well-balanced and the texture is creamy and smooth. Will definitely make this again.
Ashwin Kharel
[email protected]This bacon ranch dip is a must-try for any party or gathering. It's incredibly easy to make and always a crowd-pleaser. The combination of bacon, ranch dressing, and cheese is simply irresistible. I've made this dip several times now and it's always