Chuck Hughes' recipe for the tastiest roasted potatoes ever-with bacon bits and rosemary.
Provided by Chuck Hughes
Categories side-dish
Time 50m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F.
- Wash the potatoes and boil them until just tender, 10 to 15 minutes. Cut in half. Meanwhile, in a pan, cook the bacon until crispy. Drain the potatoes and place them in an oven-safe pan with the bacon, bacon fat, and rosemary sprigs. Season with salt and pepper.
- Bake in the oven for about 20 to 25 minutes, remember to stir the pan once or twice so that the potatoes are evenly browned and the bacon fat completely coats the potatoes.
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Woogy & Cory
[email protected]I can't wait to try this recipe!
Ajibade Adewole
[email protected]These potatoes are the perfect addition to any holiday meal.
SkywayPlayz
[email protected]I've made this recipe several times and it's always a success.
kyzer kyarni
[email protected]This is a great recipe for a weeknight meal.
Yuleidi Lucas
[email protected]I would definitely recommend this recipe to anyone who loves bacon and potatoes.
Ayham Raafat
[email protected]The bacon adds a nice smoky flavor to the potatoes.
Shapson Gson
[email protected]I love how crispy the potatoes get in this recipe.
Bonnie Walker
[email protected]These potatoes are so easy to make and they're always a hit with my family.
Abdulkadir Kabir
[email protected]I'm not a big fan of bacon, but these potatoes were still delicious.
Sam Malik
[email protected]These potatoes are the perfect side dish for a special occasion dinner.
Ayan Gillani
[email protected]I would definitely make this recipe again, but I would use less oil next time.
Sree Vanu Sharkar
[email protected]This recipe is a great way to use up leftover bacon.
Mike Shun
[email protected]The potatoes were a little too crispy for my taste, but the flavor was still good.
Ellie Woodcock
[email protected]I love the combination of bacon and potatoes. It's a classic flavor combination that never gets old.
Kev Moore
[email protected]These potatoes are so easy to make and they always turn out perfect. They're the perfect side dish for any occasion.
Muhammad shakir M shakir
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser.
Supportive Prabeen
[email protected]These bacon roasted potatoes were a hit at my last dinner party! Everyone raved about how crispy and flavorful they were.