I love bacon-wrapped recipes, and these sweet-smoky snacks are easy to make and fun to eat, so be prepared with an extra batch. For a change, sprinkle them with a bit of blue cheese or toasted almonds. -Tammie Floyd, Plano, Texas
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield about 2 dozen (2/3 cup sauce).
Number Of Ingredients 5
Steps:
- Cut bacon strips widthwise into thirds. In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain. , Wrap a bacon piece around each apricot; secure with a toothpick. Place in an ungreased 15x10x1-in. baking pan., Bake at 350° until bacon is crisp, 18-22 minutes. Meanwhile, in a small bowl, combine the barbecue sauce, honey and mustard. Serve with warm apricot bites.
Nutrition Facts : Calories 47 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 105mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.
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Harsh Razz Zocy
[email protected]These were easy to make and tasted amazing. I will definitely be making them again.
Megan Pavlisich
[email protected]These were delicious! I will definitely be making them again.
Hamza Akram
[email protected]These were a little too salty for my taste, but I think that's because I used a different type of bacon.
Jack Reacher
[email protected]I made these for a brunch party and they were a big hit. Everyone raved about them.
Ishrat Jahan
[email protected]These were perfect for a party appetizer. They were easy to make and everyone loved them.
Fiaz Jind
[email protected]I used a different type of cheese than the recipe called for and they still turned out great.
Entertainment TV
[email protected]These were a bit time-consuming to make, but they were worth it. They were a big hit at my potluck.
User 9813
[email protected]I had some leftover bacon and apricots, so I decided to try this recipe. I'm so glad I did! They were so easy to make and tasted amazing.
Malik mnawaz
[email protected]These were a little too sweet for my taste, but my kids loved them.
Levina Wabugha
[email protected]I followed the recipe exactly and they turned out great. I will definitely be making these again.
Jaedee Lopez
[email protected]These were delicious! I used dried apricots and they worked perfectly.
Ibrar Anjum
[email protected]I made these for my family and they were a big success. The combination of sweet and savory was perfect.
Ehsan Waziri
[email protected]These bacon-wrapped apricot bites were a huge hit at my party! They were so easy to make and everyone loved them.