BACON-WRAPPED DATES STUFFED WITH MANCHEGO CHEESE
A traditional Spanish 'tapas' item. You can also add a sprinkling of toasted breadcrumbs on top for a bit of extra crunch. May serve immediately or at room temperature.
Provided by AshleyV
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 20m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Stuff 1 piece manchego cheese into each date and then wrap with 1 piece bacon, securing with a toothpick. Arrange dates in a shallow baking dish with the bacon seam down and 1 inch between pieces.
- Bake in preheated oven for 5 minutes, turn dates with tongs, and continue baking until bacon is crisp, 5 to 6 minutes more. Drain on a plate lined with paper towels.
Nutrition Facts : Calories 166.9 calories, Carbohydrate 19.5 g, Cholesterol 20.2 mg, Fat 7.3 g, Fiber 2 g, Protein 6.7 g, SaturatedFat 3.3 g, Sodium 407.4 mg, Sugar 16.5 g
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Cristina Sesgundo
[email protected]These are a great way to impress your guests. They're so easy to make and they look so impressive.
Mike Pacheko
[email protected]I love the way the bacon gets crispy and the cheese gets gooey. It's the perfect combination.
tipu mia
[email protected]These are the perfect appetizer for a party. They're easy to make and they always disappear quickly.
Tamanna Tasnim Tonni
[email protected]I've never had bacon-wrapped dates before, but I'm so glad I tried them. They're delicious!
Ma Anis
[email protected]These are the perfect combination of sweet and savory. I can't get enough of them!
Younas Balooch
[email protected]I've made these bacon-wrapped dates several times and they're always a hit. They're the perfect appetizer for any occasion.
LORD Ranaenu
[email protected]These are a great way to impress your guests. They're so easy to make and they look so impressive.
Bella robert
[email protected]I love the way the bacon gets crispy and the cheese gets gooey. It's the perfect combination.
Reda Damedomi
[email protected]These are the perfect appetizer for a party. They're easy to make and they always disappear quickly.
jamlick kiraithe
[email protected]I've never had bacon-wrapped dates before, but I'm so glad I tried them. They're delicious!
Riya Sarker
[email protected]These are the perfect combination of sweet, savory, and salty. I can't get enough of them!
Timothy Ruff
[email protected]I love that these bacon-wrapped dates can be made ahead of time. It makes them perfect for parties or potlucks.
Naeem Ksa
[email protected]These are a great way to use up leftover bacon. I always have some bacon in my fridge and these are a quick and easy way to use it up.
Bijita Lama
[email protected]I've made these bacon-wrapped dates several times and they're always a crowd-pleaser. They're so simple to make and they taste amazing.
Ogunka Patricia
[email protected]These are the perfect appetizer for any occasion. They're easy to make ahead of time and they always impress my guests.
Pro Lama Friend
[email protected]I made these for my family and they all loved them! Even my picky kids ate them up.
Faisal Jatt
[email protected]I love the combination of sweet and savory in this dish. The bacon is crispy and the cheese is gooey and flavorful.
nicholas mutinda
[email protected]These bacon-wrapped dates stuffed with manchego cheese were a hit at my last party! They're so easy to make and always disappear quickly.