BACON-WRAPPED DATES WITH PARMESAN

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Bacon-Wrapped Dates with Parmesan image

Provided by Suzanne Goin

Number Of Ingredients 4

24 deglet noor dates, pitted
1/4 pound Parmigiano-Reggiano
Twenty-four 3-inch strips of very thinly sliced bacon
5 leaves flat-leaf parsley

Steps:

  • Preheat the oven to 400°F.
  • Using a small paring knife, cut a small slit across the length of each date.
  • Cut the cheese into approximately 1/2-inch-by-1/4-inch rectangles (the cheese will not cut into perfect shapes, but that's OK).
  • Insert a piece of Parmigiano into each date.
  • Lay the strips of bacon out on a work space, next to each other. One by one, place each date at the end of a strip of bacon, and then carefully roll the date along the bacon strip, wrapping it tightly.
  • Place the bacon-wrapped dates on a roasting rack set in a baking sheet, and roast for 10 to 15 minutes, until golden brown and crispy on the outside.
  • Arrange the dates in a bowl with the parsley leaves.
  • Remember to warn your guests that the dates are hot!

Max McClure
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I've never been a fan of dates, but these bacon-wrapped dates with parmesan have changed my mind. They're delicious!


89 proboy
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These dates are so easy to make and they're always a crowd-pleaser. I highly recommend them!


golden queen
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I made these dates for a potluck and they were a huge hit. Everyone loved them and asked me for the recipe.


Jesus Jimenez
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These dates are a great way to use up leftover bacon. They're also a great snack or appetizer for parties.


Hanifkhan Khan
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I wasn't sure about this recipe at first, but I'm so glad I tried it. The dates are delicious and the bacon adds a nice touch of smokiness.


Md Sumon Hasan
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These dates are the perfect combination of sweet and savory. The bacon is crispy and the dates are soft and gooey. I highly recommend them!


Johur Uddin
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I love making these dates for parties because they're so quick and easy to prepare. I always get compliments on them.


Whycrypto Currency
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These dates are the perfect appetizer or snack. They're easy to make and always a hit with guests.


AB Absar
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I made these dates for my family and they were a huge success. The kids loved them and even my picky husband couldn't get enough.


Gulamullah Bandiyal
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I've made these dates several times now and they're always a crowd-pleaser. The combination of sweet and savory is perfect.


Thakur Deepak
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These bacon-wrapped dates with parmesan were a hit at my last party! They were so easy to make and everyone loved them.