BACON-WRAPPED MOZZARELLA STICKS RECIPE BY TASTY
Here's what you need: bacon, string cheese, oil, toothpick
Provided by Tasty
Categories Appetizers
Yield 4 sticks
Number Of Ingredients 4
Steps:
- Freeze the string cheese (for at least a few hours)
- Once frozen, place the string cheese on top of a slice of bacon, and fold the edges over to cover the cheese.
- Once folded wrap/roll the cheese in a second slice of bacon. Make sure to use toothpicks for support.
- Pour oil into a pan and heat to 350°F (177°C), then place your Bacon Mozzarella stick into it.
- Fry until the bacon appears to be cooked in it's golden brown state then let dry on a paper towel.
- Once dried, serve with a dipping sauce of your choice!
- Enjoy!
Nutrition Facts : Calories 59 calories, Carbohydrate 0 grams, Fat 6 grams, Fiber 0 grams, Protein 0 grams, Sugar 0 grams
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Bumpuli
[email protected]These were amazing! I'm definitely making them again for my next party.
Ali 1031
[email protected]These were a bit bland for my taste. I think I'll add some garlic and herbs next time.
Psalmdavid Ekpo
[email protected]I've never made mozzarella sticks before, but these were so easy to follow. They turned out perfect and I'll definitely be making them again.
Bentley Kessloff
[email protected]These were a bit more work than I expected, but they were definitely worth it. They're so delicious and everyone loved them.
Rafen Islam
[email protected]I love mozzarella sticks and these bacon-wrapped ones are even better! They're the perfect party appetizer.
Niha Raj
[email protected]These were really easy to make and they turned out great! I served them with marinara sauce and they were a hit.
Tatiana
[email protected]I found these to be a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Justin Martin
[email protected]These were delicious! I made them for my family and they all loved them. Even my picky kids ate them without complaint.
James Sirpali
[email protected]I was a bit skeptical about these at first, but I'm so glad I tried them! The bacon and mozzarella go perfectly together and the breading is crispy and flavorful.
Liaqat Alyas
[email protected]I've made these mozzarella sticks a few times now and they're always a crowd-pleaser. They're crispy on the outside and gooey on the inside, and the bacon adds a nice smoky flavor.
Jack Fox
[email protected]These bacon-wrapped mozzarella sticks were a hit at my party! They were so easy to make and everyone loved them.