With tender pork meatloaf on the inside and savory apple-smoked bacon on the outside, this bacon-wrapped meatloaf is sure to satisfy.
Provided by Food Network
Categories main-dish
Time 1h10m
Yield 8 Servings
Number Of Ingredients 10
Steps:
- Heat the oven to 400°F. Line a baking pan with a few layers of aluminum foil and set aside.
- In a large bowl, add the eggs, milk, mustard, Worcestershire, salt, and pepper. Whisk until everything is evenly combined. Add the ground pork, breadcrumbs, and parsley. Mix until combined.
- Transfer the meat to the prepared baking sheet and form it into a 9 by 5-inch loaf. Arrange the bacon across the top of the meatloaf and bake for about 55 to 65 minutes until the internal temperature of the meatloaf reaches 160°F, on an instant-read thermometer.
- Remove from the oven to a cutting board and let cool for 10 to 15 minutes before slicing and serving.
- * Please note that coarse ground pork is recommended for better texture.
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Angela Alega
[email protected]This is the best meatloaf recipe ever!!
Sajan Tmg
[email protected]I've made this meatloaf several times now and it's always a hit. It's the perfect comfort food for a cold night.
Mwenda Yq
[email protected]This meatloaf is a little time-consuming to make, but it's worth the effort. It's so delicious and impressive-looking.
Ami Zahid
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful.
Aminu Lawal
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day.
Leeann Axton
[email protected]My kids loved this meatloaf! They even ate the vegetables that I served it with.
david roshan
[email protected]I made this for a potluck and it was gone in minutes. Everyone raved about how delicious it was.
Mehnek rayman Sahel
[email protected]This is the best meatloaf recipe I've ever tried.
Mai Chan
[email protected]I've never made meatloaf before, but this recipe was so easy to follow. It turned out perfectly and my family loved it!
becca Rebecca
[email protected]The glaze on this meatloaf is out of this world!! It's the perfect combination of sweet and savory.
Jaam waseem
[email protected]This meatloaf is amazing! I will definitely be making this again.
Chiamaka Rejoice
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. The bacon-wrapped pork is so juicy and flavorful, and the glaze is the perfect finishing touch.
Ernie Nix
[email protected]This recipe is a keeper! It's easy to make and always turns out perfect.
Angelika Pheiffer
[email protected]Made this last night for dinner and it was a hit! The meatloaf was moist and flavorful, and the bacon added a nice crispy touch.
Mukhtyar Arman
[email protected]Bacon-wrapped pork meatloaf is life-changing dish. The combination of juicy pork, smoky bacon, and savory glaze is simply irresistible.
Riday Sayed
[email protected]Can't wait to try this with my family!!