I make these at every get together..they always go first. Make sure to save the stems for other uses!
Provided by ImNotHere
Categories Vegetable
Time 30m
Yield 20 stuffed mushrooms
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- In a medium bowl, mix together the green onions and cream cheese.
- Stuff the mushroom caps with the cheese mixture.
- Wrap a slice of bacon around each mushroom.
- Place on cookie sheet.
- Bake for 20 minutes, or until bacon is cooked through.
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Don Reid
[email protected]I love that this recipe is so versatile. You can use different types of mushrooms, cheese, and fillings to create your own unique dish.
Dominique Lopez
[email protected]These mushrooms are the perfect party appetizer. They're easy to make ahead of time and they always disappear quickly.
Kaleah Parker
[email protected]I'm not a big fan of mushrooms, but I love these bacon-wrapped stuffed mushrooms. They're so flavorful and the bacon adds a nice crispy touch.
Eunice
[email protected]These mushrooms are so easy to make and they're always a crowd-pleaser. I highly recommend them.
MD:Rased Rana
[email protected]I've made this recipe several times and it's always a hit. It's the perfect dish to serve at a party or potluck.
Rifat Suhan
[email protected]These mushrooms are a great way to add some extra flavor to your meals. I love serving them with steak or chicken.
Zs sami Zs sami
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover bacon and mushrooms.
Genoviva Peter
[email protected]These mushrooms are the perfect appetizer for any occasion. They're easy to make and they always look impressive.
Gideon Bobai
[email protected]I've never been a big fan of mushrooms, but these bacon-wrapped stuffed mushrooms changed my mind. They're so delicious and easy to make.
Charity Adoo
[email protected]These mushrooms are so easy to make and they're always a crowd-pleaser. I highly recommend them.
Hamad Khan
[email protected]I made these mushrooms for a potluck and they were a huge hit. Everyone kept asking me for the recipe.
Aqib Nawaz
[email protected]These mushrooms are a great way to get your kids to eat their vegetables. My kids love them and they don't even realize they're eating mushrooms.
Rana Saifullah
[email protected]I love that this recipe is so versatile. You can use different types of mushrooms, cheese, and fillings to create your own unique dish.
Matshehla Moswatse
[email protected]These mushrooms are the perfect party appetizer. They're easy to make ahead of time and they always disappear quickly.
Nauman Fazal ur Rehman
[email protected]I was hesitant to try this recipe because I'm not a big fan of mushrooms, but I'm so glad I did! The bacon and cheese really balance out the flavor of the mushrooms.
Murtaza Official (Murtaza official)
[email protected]I've made this recipe several times and it's always a winner. The mushrooms are juicy and flavorful, and the bacon adds a nice crispy touch.
Mary Wambui
[email protected]These bacon-wrapped stuffed mushrooms were a hit at my last party! They were easy to make and everyone loved them.