BAGEL SANDWICHES
Bring on the bagel, but say goodbye to the fatty cream cheese; a schmear of yogurt spread serves as a satisfying substitute.
Provided by Martha Stewart
Number Of Ingredients 9
Steps:
- Line a sieve with three layers of cheesecloth and set over a bowl. Place yogurt in center of cheesecloth; gather the corners, twisting to tighten the cloth around the yogurt; and tie with twine. Transfer to the refrigerator for at least 24 hours and up to three days.
- Remove yogurt cheese from cheesecloth and transfer to a medium bowl. Stir in salt, pepper, and basil.
- To build sandwiches, spread cheese onto cut sides of bagels. Top with tomato, red onion, baby arugula, and a drizzle of extra virgin olive oil. Close sandwiches and wrap in parchment paper or plastic wrap until ready to eat.
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Sojib Mxa
mxasojib58@hotmail.comI love the variety of fillings that you can use in these bagel sandwiches. I've tried everything from classic cream cheese and lox to more creative combinations like avocado and bacon.
Hammas Khan
khan-h@gmail.comThese bagel sandwiches are a great way to change up your breakfast or lunch routine. They're also a fun and easy way to get your kids to eat more vegetables.
Liz E
e_l@aol.comI'm not a big fan of bagels, but I really enjoyed these bagel sandwiches. The fillings were so flavorful that they made me forget all about the bagel.
Jk Star
s.j64@hotmail.comThese bagel sandwiches are the perfect meal for a quick and easy breakfast or lunch. They're also a great way to use up leftover chicken or turkey.
Elone Sonita
s_elone@hotmail.comI love how versatile these bagel sandwiches are. You can make them with any type of bagel, cream cheese, and toppings that you like.
Za'Ryiah Rucker
zaryiah-rucker40@gmail.comThese bagel sandwiches are a great way to use up leftover chicken or turkey. They're also a fun and easy way to get your kids to eat more vegetables.
Adib Hasan Ramim
h-adib32@gmail.comI've made these bagel sandwiches for parties and potlucks, and they're always a crowd-pleaser. Everyone loves the different flavors and the fact that they're so easy to eat.
Muhamet Isufi
i.muhamet83@gmail.comThese bagel sandwiches are the perfect meal for a busy weeknight. They're quick and easy to make, and they're always a hit with my family.
OPsaheb ansari
o@aol.comI love the variety of fillings that you can use in these bagel sandwiches. I've tried everything from classic cream cheese and lox to more creative combinations like avocado and bacon.
Mwangi John
john_mwangi49@hotmail.comThese bagel sandwiches are a great way to change up your breakfast or lunch routine. They're also a fun and easy way to get your kids to eat more vegetables.
Sibusiso Mhambi
m-sibusiso@gmail.comI'm not a big fan of bagels, but these sandwiches were surprisingly good. The fillings were so flavorful that they made me forget all about the bagel.
Terence Reiziger
r_t@hotmail.comThese bagel sandwiches are perfect for a quick and easy meal on the go. They're also a great way to use up leftover chicken or turkey.
Poggins
poggins@aol.comI love how easy these bagel sandwiches are to make. I can have a delicious and satisfying breakfast or lunch in just a few minutes.
Nk Nirob
nirob@yahoo.comI made these bagel sandwiches for breakfast this morning and they were so good! The combination of the cream cheese, smoked salmon, and capers was perfect.
Stboy Skosana
stboyskosana@yahoo.comI've tried a few different bagel sandwich recipes, but this one is by far the best. The bagels are soft and chewy, and the fillings are delicious and flavorful.
Cindy Hammel
cindy_hammel@yahoo.comThese bagel sandwiches were a hit at my last party! Everyone loved the variety of flavors and the freshness of the ingredients. I will definitely be making these again.