BAGHRIR MOROCCAN YEAST PANCAKES
Make and share this Baghrir Moroccan Yeast Pancakes recipe from Food.com.
Provided by Dienia B.
Categories Breakfast
Time 2h10m
Yield 12 pancakes
Number Of Ingredients 9
Steps:
- Blend the pancake batter in blender 3 minutes.
- Pour into bowl and let rise until double.
- In non-stick pan pour batter that is consistency of crepe batter into lightly oiled pan; oil the pan every time you make one.
- Swirl like crepe batter.
- Cook until dry on top; don't flip over; will resemble honeycombs.
- Stack on towel; not on each other; will stick when warm.
- Warm syrup ingredients together; pour over honeycomb side.
Nutrition Facts : Calories 216.4, Fat 5.5, SaturatedFat 3.3, Cholesterol 16.2, Sodium 57.5, Carbohydrate 36.8, Fiber 1.1, Sugar 11.7, Protein 5.7
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Richard Richmond
[email protected]These pancakes are a great way to start your day.
Harvey Reid
[email protected]I would recommend this recipe to anyone who is looking for a new pancake recipe to try.
Sweeti Angel
[email protected]Overall, I thought these pancakes were just okay. They weren't bad, but they weren't amazing either.
Rebecca Fellowes
[email protected]I found the recipe to be a bit confusing. I think it could be improved with some clearer instructions.
AF Kingdom
[email protected]The flavor of these pancakes was good, but the texture was a little too dense for my taste.
Ally Lemos
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as light and fluffy as I expected. I'm not sure what I did wrong.
Javed javes
[email protected]These pancakes were easy to make and turned out great. I'll definitely be making them again.
Ani Joseph
[email protected]I made these pancakes for breakfast this morning, and they were a huge hit. Everyone loved them!
ASLI such
[email protected]The batter was a little tricky to work with, but the end result was worth it. These pancakes are so delicious!
dennis mutinda
[email protected]I've never had baghrir before, but I'm definitely a fan now. They're so unique and flavorful.
Ana Diggo
[email protected]These pancakes were a hit with my family! They're so easy to make, and they taste amazing.
Leyh Muzo
[email protected]Absolutely delicious! The baghrir were so light and fluffy, and the flavor was amazing. I served them with honey and butter, and they were perfect.