BAILEY'S HOT FUDGE SAUCE - EMPLOYEE DIRECTIONS
Bill Kates supplied this recipe as he made it on his very first job when he moved to Boston. He took the job as a soda jerk because he loved the Hot Fudge Sauce at Bailey's Ice Cream Parlor of Boston, Mass. I found the recipe inside his review of Recipe#202009 #202009, and was surprised he had not posted this version himself. Hot Fudge is serious in our family, so I made both the version Bill K made on the job and Recipe#202009. The result of my taste test war? Whatever chocolate you use, that quality will determine the quality of your sauce; skimp, and the taste suffers. I used Hershey's cocoa powder by accident when I made this version, and the distinctive Hershey's taste came through loud and clear. Except for the chocolate source, the end result of both recipes came out about the same. I prefer working in a double boiler because it is easier to keep the chocolate from getting too hot.
Provided by KateL
Categories Sauces
Time 15m
Yield 300 ml
Number Of Ingredients 3
Steps:
- Set up double boiler so that bottom of double boiler insert does not touch the water. Put insert on top and begin heating bottom water to medium heat.
- Put powdered Dutch cocoa and sugar in the double boiler, and stir together. While stirring, SLOWLY add cream as you continue to stir. getting all the lumps out.
- Continue stirring until thoroughly heated, about 6-8 minutes for this small amount.
- Serve immediately. Refrigerate unused portion.
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Ipiiya Melanie
[email protected]This sauce is so versatile, I can use it in so many different ways.
Allah rakha Sial
[email protected]This is the perfect sauce for a chocolate martini.
Binita Tamang
[email protected]This sauce is so good, I could eat it with a spoon.
Nasmi Nawzad
[email protected]This is the best hot fudge sauce I've ever tasted.
abu bokor Siddik
[email protected]This sauce is the perfect topping for a chocolate cake.
fastgt504
[email protected]I love that this sauce can be used as a dip for fruit.
Corritor Dorothy
[email protected]This is the perfect sauce for chocolate chip cookies.
richard phillips
[email protected]This sauce is so rich, I only need a little bit to satisfy my sweet tooth.
moha Shukri
[email protected]I love that this sauce is not too sweet. It's the perfect balance of sweet and chocolatey.
aqib niazi
[email protected]This is the perfect sauce for a chocolate fondue party.
Doctor Papus
[email protected]I love that this sauce can be made ahead of time. It's so convenient.
Ashok Tamang
[email protected]This sauce is so easy to make, and it tastes like it came from a fancy restaurant.
Robyn McDaries
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Mohammad Alif hossain
[email protected]This is the perfect sauce for a special occasion. It's so elegant and delicious.
Denise Saylor
[email protected]I made this sauce for a party and it was a huge success. Everyone loved it!
Favor Kesselly
[email protected]This sauce is perfect for any chocolate lover. It's rich, decadent, and oh-so-chocolatey.
New New
[email protected]I love that this sauce is made with Baileys. It gives it a unique and delicious flavor.
Nonkasana Liyabona
[email protected]This is the best hot fudge sauce I've ever had. It's so smooth and creamy, and the chocolate flavor is perfect.
Alaa Shahat
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it tastes just like the sauce from Baskin-Robbins.
Larissa Poasa
[email protected]This sauce is AMAZING!!! It's so rich and decadent, and the perfect topping for ice cream or brownies.