This delicious cinnamon roll made with applesauce has all the flavor of a standard cinnamon roll with a fraction of the calories. It is a delicious breakfast or sweet treat.
Provided by Mott's
Categories Trusted Brands: Recipes and Tips
Yield 8
Number Of Ingredients 9
Steps:
- For sauce, whisk together all ingredients in small saucepan over medium-low heat. Cook, stirring occasionally, for 15-20 minutes until sauce thickens.
- For cinnamon rolls, preheat oven to 350 degrees F (175 degrees C). Lightly spray an 8-inch cake pan with non-stick cooking spray. Roll out pizza dough into 8 x 12-inch rectangle with the smallest length facing you.
- Combine sugars and cinnamon together in small bowl. Sprinkle evenly over dough. Pat sugar mixture gently into dough. Roll dough away from you. Dough will be about 2 inches in diameter and 12 inches long.
- Cut dough into 8 equally thick slices. Place rolls in prepared cake pan and Bake for 20 minutes.
- Pour sauce over rolls, and, bake for an additional 15 minutes. Let pan cool slightly on wire rack for 10 minutes. Serve.
Nutrition Facts : Calories 299.2 calories, Carbohydrate 60 g, Cholesterol 8.9 mg, Fat 4.9 g, Fiber 1.1 g, Protein 4.4 g, SaturatedFat 2 g, Sodium 330.9 mg, Sugar 32.8 g
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Shafieka Hendricks
[email protected]These rolls were an abomination. They were so bad that I had to spit them out. I would not recommend this recipe to anyone.
ajada robert
[email protected]These rolls were so bad that I had to throw them away. The dough was like rubber and the filling was like paste. I would not recommend this recipe to anyone.
Alimamy bangura
[email protected]I'm not sure what went wrong, but these rolls were a complete disaster. The dough was too dry and the filling was too runny. I would not recommend this recipe.
Ahmed Jamal
[email protected]These rolls were disgusting! The dough was raw and the filling was mushy. I would not recommend this recipe to anyone.
Rynardt Raubnheimer
[email protected]These rolls were a waste of time and ingredients. The dough was too sticky and the filling was too bland. I would not recommend this recipe.
hassan faiz
[email protected]Overall, these rolls were good, but not great. I think I'll try a different recipe next time.
Nadeem jutt 786
[email protected]The rolls were a bit dry, but the glaze helped to moisten them up. I think I'll try adding some extra butter to the dough next time.
Bridget Earl
[email protected]These rolls were a bit too sweet for me, but my kids loved them. I think I'll try reducing the amount of sugar next time.
bekky sulaimon
[email protected]The dough was a bit too dense for my taste, but the filling was delicious. I think I'll try a different recipe next time.
MD Limon Khan Md Limon
[email protected]These rolls were easy to make and they turned out great! I will definitely be making them again.
Mki Nki
[email protected]I was a bit skeptical about the apple filling, but I was pleasantly surprised. It was the perfect balance of sweet and tart, and it really complemented the cinnamon rolls.
Thomas Ctjie
[email protected]These rolls were delicious! The apples and cinnamon were a perfect combination, and the glaze on top added a nice finishing touch.
Phillip Moeller
[email protected]I've made these rolls several times now and they are always a crowd-pleaser. The dough is soft and fluffy, and the filling is perfectly sweet and cinnamony.
Patrick Flaven
[email protected]These apple cinnamon rolls were a hit with my family! They were easy to make and turned out perfectly. The apples added a nice sweetness and the cinnamon gave them a warm, cozy flavor.