BAKED BANANA-PECAN OATMEAL

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Baked Banana-Pecan Oatmeal image

Capitalize on the healthiness of this good-tasting breakfast. Bananas, oats, and pecans add up to power-packed nutrition.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 20m

Number Of Ingredients 7

1 1/2 cups steel-cut oats
1/2 teaspoon fine salt
2 tablespoons whole milk
1 teaspoon pure vanilla extract
2 firm-ripe bananas, sliced 1/4 inch thick on the diagonal
3 tablespoons packed dark-brown sugar, whisked to remove lumps
1/4 cup pecans, roughly chopped and toasted

Steps:

  • In a medium pot, bring 4 1/2 cups water to a boil. Stir in oats and salt and cook 1 minute. Let cool, cover, and refrigerate overnight.
  • Bring oatmeal to a simmer over medium-high. Cook until tender, about 10 minutes. Stir in milk and vanilla. Transfer to a 9-inch pie plate.
  • Heat broiler, with rack 4 inches from heat. Top oatmeal with bananas and brown sugar and broil until bananas are caramelized, 3 to 4 minutes. Sprinkle with pecans to serve.

Nutrition Facts : Calories 360 g, Fat 10 g, Fiber 8 g, Protein 11 g, SaturatedFat 1 g

Linda Govinder
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Overall, this baked banana pecan oatmeal is a winner! It's delicious, healthy, easy to make, and affordable. I highly recommend it to anyone looking for a delicious and nutritious breakfast.


Aayush Thapa
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As a seasoned chef, I'm always looking for new and exciting recipes. This baked banana pecan oatmeal caught my eye, and I'm so glad I tried it. It's a delicious and creative way to enjoy oatmeal.


Ripon Ahmde
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I'm a beginner baker, and this recipe was easy to follow. I didn't have any trouble making it, and it turned out perfectly. I'm so glad I tried it!


Mary Rose Mendoza
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This baked banana pecan oatmeal is a great value for the price. The ingredients are affordable and easy to find, and it makes a big batch that can feed my family for several breakfasts. It's a delicious and budget-friendly way to start our day.


Ogundipe Omolara
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I have a gluten intolerance, so I'm always on the lookout for gluten-free breakfast options. This baked banana pecan oatmeal is a lifesaver! I can enjoy it without worrying about getting sick. It's a delicious and safe way to start my day.


Mehmood shah
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This baked banana pecan oatmeal is not only delicious, but it's also beautiful! The golden brown topping and the pops of color from the bananas and pecans make it a feast for the eyes. I love serving it to guests because it's always a hit.


SK Funny Comedy
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I'm a big fan of texture, and this baked banana pecan oatmeal has it all. The oatmeal is soft and creamy, the bananas are tender and sweet, and the pecans add a delightful crunch. It's the perfect balance of textures and flavors.


minura kasun
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Wow! This baked banana pecan oatmeal is a flavor explosion! The bananas and pecans are the perfect combination, and the spices add just the right amount of warmth. I love that it's not too sweet, so I can really taste all the different flavors.


Drama Smis
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I'm a busy mom, so I appreciate recipes that are quick and easy to make. This baked banana pecan oatmeal is a lifesaver! I can throw it together in the morning and pop it in the oven while I'm getting ready for work. It's a delicious and nutritious b


Lwazi Thandekile
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I'm always looking for healthy and delicious breakfast options, and this baked banana pecan oatmeal fits the bill perfectly. It's packed with fiber, protein, and healthy fats. Plus, it's naturally sweetened with bananas, so it's a great way to satisf


Cabdihakiin Aanapoy
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I've been making oatmeal for years, but this recipe takes it to a whole new level. The bananas and pecans add so much flavor and texture. I especially love the crispy pecan topping. It's the perfect way to start my day!


Boitshwarelo Mphalaleng
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This baked banana pecan oatmeal was an absolute delight! The combination of sweet bananas, crunchy pecans, and hearty oatmeal was perfect. It was easy to make and turned out so moist and flavorful. My family loved it!