BAKED BARLEY CASSEROLE
This is a very simple barley dish. Easy to put together. This is a great recipe to make during Lent, although any time is a good time!
Provided by Robyn Bruce
Categories Side Casseroles
Time 2h
Number Of Ingredients 7
Steps:
- 1. Brown the barley in a little butter and the oil. Place in a casserole.
- 2. Brown the onions in butter, and add them to the barley. Add salt, pepper and poultry seasoning.
- 3. Add 3 cups chicken broth, cover and place in oven at 350 degrees for about 1 hour, or until moisture is almost absorbed.
- 4. Add another 2 cups broth, and cook, covered, until absorbed (approximately 45 more minutes).
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Mosawir Awan
[email protected]I'm a big fan of barley and this casserole was a great way to enjoy it. The flavor was amazing and the texture was perfect.
Rikhi Sharma
[email protected]I was looking for a healthy and hearty casserole recipe and this one fit the bill perfectly. It was easy to make and very flavorful.
Karoy Campbell
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it!
Subhanmughal Badsha
[email protected]I've never cooked with barley before, but this recipe made it easy. The casserole was delicious and I will definitely be making it again.
Samina Munir
[email protected]This was a great recipe. I made it exactly as written and it turned out perfectly.
Nwate Lekpeabari
[email protected]I'm not a big fan of barley, but this casserole changed my mind. It was delicious and I will definitely be making it again.
Grace Murugi
[email protected]This casserole was a great way to use up some leftover vegetables. It was easy to make and very flavorful.
Hasnain Aqan
[email protected]I love that this casserole is made with whole grains. It's a healthy and satisfying meal.
Sanjay Shrestha
[email protected]This was a delicious and easy recipe. I made it for a potluck and it was a hit!
Ben St Clair
[email protected]I'm a big fan of barley and this casserole was a great way to enjoy it. The flavor was amazing and the texture was perfect.
Gideon Marais
[email protected]I was looking for a healthy and hearty casserole recipe and this one fit the bill perfectly. It was easy to make and very flavorful.
Robert Saddler
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it!
D Fan
[email protected]I've never cooked with barley before, but this recipe made it easy. The casserole was delicious and I will definitely be making it again.
EQRA DEEN
[email protected]This was a great recipe. I made it exactly as written and it turned out perfectly. My family loved it!
Zalal Ahmad
[email protected]I've made this casserole several times now and it's always a winner. It's a great way to use up leftover veggies and it's also a very affordable meal.
Ayana
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The barley was cooked perfectly and the casserole had a great flavor.
Elcuh Linares
[email protected]This baked barley casserole was a hit with my family! It was easy to make and had a delicious nutty flavor. I will definitely be making this again.