BAKED BREADED PORK CHOPS
The best thing about this recipe is its adaptability. No panko in the house? Use crushed saltines. No asiago cheese? Use parmesan instead. You can very easily find ways to expand this recipe to keep it fresh and avoid that "same old supper" situation.
Provided by Lynette Gibbons
Categories Steaks and Chops
Time 55m
Number Of Ingredients 6
Steps:
- 1. Combine panko, grated asiago, Italian seasoning, and garlic powder in medium bowl and mix well.
- 2. Dip each pork chop in melted butter and dredge in panko mixture, making sure you coat all sides thoroughly.
- 3. Arrange breaded chops in a 9x13 baking dish. Bake in preheated 425 degree oven for 35-40 minutes or until done.
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Parvez Ahmmed
[email protected]This recipe was a waste of time and money. The pork chops were dry and the breading was tasteless.
Waheed Mughal
[email protected]I do not recommend this recipe. The pork chops were tough and the breading was too thick.
elijah kebenne
[email protected]This recipe was a disappointment. The pork chops were bland and the breading was too oily.
Ana s Diaz de Rivas
[email protected]I would not make this recipe again. The pork chops were dry and the breading was too salty.
Shahid Khokaral122
[email protected]This recipe is a fail. The pork chops were tough and the breading was too thick.
Terius San andreas
[email protected]I give this recipe one star. The pork chops were dry and overcooked, and the breading was soggy.
Alhaji lamin Bangura
[email protected]This recipe is not worth trying. The pork chops were tough and the breading was tasteless.
Abdul hai Job
[email protected]I would not recommend this recipe. The pork chops were dry and the breading was bland.
Jessica Edmond
[email protected]This recipe was a waste of time and ingredients. The pork chops were tough and the breading was soggy.
Kashif Saha
[email protected]I followed the recipe exactly, but the pork chops were overcooked.
bafana ncube
[email protected]These pork chops were a bit dry, but the breading was good.
Mskv Help
[email protected]I love this recipe! The pork chops are always cooked perfectly and the breading is always crispy.
Tikaram Sanjel
[email protected]Delicious! The pork chops were juicy and tender, and the breading was crispy and flavorful.
Sumi Akter
[email protected]These pork chops were easy to make and turned out great! I will definitely be making them again.
subash suyal
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the breading is crispy and flavorful.
Ihsan Cheema
[email protected]This recipe is a keeper! The pork chops were so moist and flavorful. I highly recommend this recipe.
Jerry Kawah
[email protected]I made these pork chops for dinner last night and they were delicious! The breading was crispy and the pork was tender and juicy. My husband and kids loved them.
Sima Ray
[email protected]These pork chops were a hit with my family! They were juicy and flavorful, and the breading was perfectly crispy. I will definitely be making this recipe again.