BAKED BRIE IN PUFF PASTRY
This wonderful, light puff pastry is filled with melted Brie cheese. Serve with crackers on the side.
Provided by Nancy Vejvoda
Categories Appetizers and Snacks Cheese Baked Brie Recipes
Time 25m
Yield 8
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degree C). Lightly grease a 9 inch pie pan.
- Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. Lay the puff pastry in the pie pan. Place half of the Brie (rind-side down) onto the pastry dough. Sprinkle almonds evenly over the top. Place the other half of the Brie (rind-side up) over the almonds. Bundle the pastry dough around the Brie.
- Bake for 15 to 20 minutes. Let cool for 5 minutes before serving.
Nutrition Facts : Calories 281.3 calories, Carbohydrate 14.5 g, Cholesterol 28.4 mg, Fat 21 g, Fiber 0.8 g, Protein 8.7 g, SaturatedFat 8 g, Sodium 254.7 mg, Sugar 0.4 g
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Jamie Savage
[email protected]I followed the recipe exactly and it turned out great! The brie was melted and gooey, and the pastry was flaky and golden brown.
dc gamer ايمن
[email protected]This was a great recipe! The brie was perfectly melted and the pastry was flaky and golden brown.
hafiez hafiez
[email protected]I made this for my family and they loved it! The brie was melted and gooey, and the pastry was flaky and golden brown.
Fazlemoula khan
[email protected]This was a bit more challenging than I expected, but it was worth it! The brie was melted and gooey, and the pastry was flaky and golden brown.
Riyad Berrichi
[email protected]I followed the recipe exactly and it turned out great! The brie was melted and gooey, and the pastry was flaky and golden brown.
Fikadu Dana
[email protected]This was a great recipe! The brie was perfectly melted and the pastry was flaky and golden brown.
MIKEY MAYHEM
[email protected]I made this for my family and they loved it! The brie was melted and gooey, and the pastry was flaky and golden brown.
Zaiooda
[email protected]This was a bit more challenging than I expected, but it was worth it! The brie was melted and gooey, and the pastry was flaky and golden brown.
Unais Muhammad
[email protected]I followed the recipe exactly and it turned out great! The brie was melted and gooey, and the pastry was flaky and cooked through.
Sjshshsh Sjjsjsjd
[email protected]This was a great recipe! The brie was perfectly melted and the pastry was flaky and golden brown. I will definitely be making this again.
Waqas Multani
[email protected]I made this for a party and it was a hit! Everyone loved it. The brie was so creamy and the pastry was so flaky. I will definitely be making this again.
UK TIGERS GAMING
[email protected]This was a delicious and easy recipe to follow. I used a store-bought puff pastry sheet and it turned out great. The brie was perfectly melted and gooey, and the pastry was flaky and golden brown. I will definitely be making this again!