BAKED BRIE WITH MUSHROOMS AND ALMONDS

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Baked Brie with Mushrooms and Almonds image

Delectable Brie never appeared more elegant than when bathed in a brandy sauce with mushrooms, almonds and tarragon. Serve this appetizer warm with baguette slices.

Provided by Amy

Categories     Appetizers and Snacks     Vegetable     Mushrooms

Time 30m

Yield 8

Number Of Ingredients 7

2 tablespoons butter
1 teaspoon crushed garlic
2 tablespoons slivered almonds
1 (8 ounce) can sliced mushrooms, drained
1 tablespoon brandy
1 teaspoon dried tarragon
1 (8 ounce) wedge Brie cheese, coating removed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Melt the butter in a medium saucepan over medium heat. Mix in garlic and almonds, heating until almonds are lightly browned. Stir in mushrooms and cook until tender, about 5 minutes. Cover with brandy and sprinkle with tarragon.
  • Place Brie in a small baking dish. Pour the mushroom and brandy mixture over Brie. Bake in the preheated oven 20 minutes, or until bubbly.

Nutrition Facts : Calories 142.6 calories, Carbohydrate 2.1 g, Cholesterol 36 mg, Fat 11.6 g, Fiber 0.9 g, Protein 6.8 g, SaturatedFat 6.8 g, Sodium 318.2 mg, Sugar 0.8 g

Afrin Moni
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I've tried many baked brie recipes, and this one is by far the best. It's simple to make and always turns out perfect.


Sm Gamer
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This is a great recipe for a special occasion. It's easy to make and always impresses my guests.


Gurwinder Sangha
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I made this for a party and it was a big hit. Everyone loved it.


Waheed Soomro
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This was a delicious and easy recipe. I will definitely be making it again.


Sweeto Cokhra
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I love this recipe! The brie is always gooey and melted, and the mushrooms and almonds add a nice touch of flavor.


yazdan sajid
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This is my go-to recipe for baked brie. It's always a hit and it's so easy to make.


Lalala Lisa
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I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.


Malik Taufeeq
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I followed the recipe exactly and the brie turned out perfectly. It was gooey and melted in my mouth. The mushrooms and almonds added a nice crunch.


Raman Zone
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The brie was delicious and the mushrooms and almonds were a great addition. I served it with crackers and fruit and it was a perfect appetizer.


Lequisha busby
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This baked brie was a hit at my dinner party! It was creamy, flavorful, and the mushrooms and almonds added a nice touch of texture and flavor. I will definitely be making this again.