BAKED BRIE WITH QUEBEC MAPLE SYRUP

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Baked Brie with Quebec Maple Syrup image

Baked Brie with walnuts and maple syrup. A party favorite! I use a can of finest light AA grade Quebec maple syrup for this.

Provided by STARFLOW

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 24

Number Of Ingredients 4

1 (14 ounce) round Brie cheese
1 cup chopped walnuts
2 cups real maple syrup (fine light grade)
1 18-inch French baguette, cut into 3/4-inch slices

Steps:

  • Preheat oven to 200 degrees F (95 degrees C). Place the unwrapped Brie cheese into a baking dish, sprinkle with walnuts, and pour maple syrup over the nuts and cheese.
  • Bake in the preheated oven until the cheese warms and softens, about 10 minutes. Serve cheese with slices of baguette.

Nutrition Facts : Calories 196.7 calories, Carbohydrate 26.3 g, Cholesterol 16.6 mg, Fat 8.1 g, Fiber 0.7 g, Protein 5.8 g, SaturatedFat 3.3 g, Sodium 198.9 mg, Sugar 16.2 g

Junior Qiniso
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I made this for a potluck and it was gone in minutes. Everyone loved it!


Jotaro Kujo
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This is the best baked brie recipe I've ever tried. The maple syrup adds a unique and delicious flavor.


Nimra game Ali
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This recipe is a keeper! I've made it several times and it's always a hit.


Malaika Hanif
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I love the gooey texture of the brie and the crispy pastry. It's the perfect appetizer for a party.


Omair Amjad
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This is a great recipe for a special occasion. It's elegant and delicious.


Awara Pan
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I thought the maple syrup was too sweet. I would recommend using less next time.


Uncle Jay
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I followed the recipe exactly and the brie was undercooked. I had to put it back in the oven for an additional 10 minutes.


Mudassir Islam
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This was my first time making baked brie and it turned out perfectly. The instructions were clear and easy to follow. I will definitely be making it again.


Md Mohabbat Ali
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I've made this recipe several times and it's always a hit. The maple syrup adds a touch of sweetness that balances out the richness of the brie. I highly recommend it!


Bryan james Smith
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This baked brie is so easy to make and always a crowd-pleaser. I love that it can be customized with different toppings, like nuts, fruit, or even chocolate.


Ayanda Dlomo
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Absolutely decadent! The combination of the creamy brie, sweet maple syrup, and flaky pastry is divine. I served it with a side of fresh fruit and it was a perfect party appetizer.