BAKED BUTTERNUT SQUASH FRIES
Baking these "fries" gives them a caramelized, crispy skin that the whole family will love.
Provided by Martha Stewart
Categories Food & Cooking Seasonal Recipes Fall Recipes Butternut Squash Recipes
Time 1h10m
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees. Prepare butternut squash; cut into 1/2-inch-wide sticks. On a baking sheet, combine squash with olive oil and cumin; season with salt and pepper. Toss to coat, and spread squash in a single layer. Roast until fork-tender, 45 minutes to 1 hour.
- Sprinkle with lime juice and cilantro.
Nutrition Facts : Calories 108 g, Fat 2 g, Protein 2 g
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Maa Tele
[email protected]I wasn't sure how these fries would turn out, but they were amazing! The spices were perfect and the fries were cooked to perfection.
Abdii Baalee
[email protected]These fries are so delicious and easy to make. I'll definitely be adding them to my regular rotation of recipes.
HELAL HOSSAIN
[email protected]I've made these fries several times now and they're always a hit. I love that they're a healthy alternative to regular fries.
RAFSAN MAHMUD
[email protected]These fries are a great way to use up leftover butternut squash.
Benjamin Cooper
[email protected]I'm not usually a fan of butternut squash, but these fries were delicious! I'll definitely be making them again.
Anju Gupta
[email protected]These fries are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Lydia Colon
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Austin Pickel
[email protected]These fries are so easy to make and they're always a hit with my family and friends.
Muhammad Albany Muhammad
[email protected]I've tried a lot of butternut squash fry recipes, but this one is by far the best. The fries are always perfectly crispy and flavorful.
Thobo Tshenyo
[email protected]These fries are a great way to get your kids to eat their vegetables. They're healthy and delicious!
SAKURA sophim
[email protected]I wasn't sure how these fries would turn out, but I was pleasantly surprised! They were crispy on the outside and soft on the inside.
Vivian Nagy
[email protected]These fries were a little too spicy for my taste, but they were still good. I would recommend using less chili powder next time.
Alex Pihut
[email protected]I love these fries! They're so much better than regular fries and they're so easy to make.
FADI ABDULLAH
[email protected]These fries are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Dusty DustU
[email protected]I've made these fries several times now and they're always a favorite. They're so easy to make and they're always a crowd-pleaser.
Shkhx Haris
[email protected]I made these fries for dinner last night and they were delicious! The spices were perfect and the fries were nice and crispy.
Ali Hashmi
[email protected]These butternut squash fries were a hit at my last party! They were so easy to make and everyone loved them.