BAKED CAJUN SPECKLED TROUT
This baked speckled trout recipe is delicious. My family said the recipe was very good and would like to have it again.
Provided by Jo Ann Duren
Categories Fish
Time 45m
Number Of Ingredients 5
Steps:
- 1. Rinse fish and pat dry.
- 2. Rub fish filets with olive oil, and season with garlic, salt and black pepper or Cajun Bayou Blends. (I used Cajun bayou blends)
- 3. Place fish in baking dish. Add onion and green pepper (I used finely chopped onion and green pepper)
- 4. Place fish in refrigerator for 30 minutes for flavors to blend.
- 5. Bake at 350 degrees for 45 minutes.
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Thobile Ndaba
[email protected]This recipe is a great way to cook trout. The fish was cooked evenly and the Cajun spices gave it a great flavor. I served it with a side of roasted vegetables and it was a delicious meal.
Hamim Amiri
[email protected]I've made this recipe several times now and it's always a hit. The fish is always cooked perfectly and the Cajun spices are always on point. I highly recommend this recipe.
mr.sandip paudel
[email protected]This recipe is a keeper! The fish was cooked perfectly and the Cajun spices were just right. I served it with a side of mashed potatoes and it was a delicious meal.
Fitina Mthembu
[email protected]I'm so glad I tried this recipe. The fish was cooked perfectly and the Cajun spices were delicious. I served it with a side of coleslaw and it was a perfect meal.
Muhammad Khizar
[email protected]This recipe is a great way to cook trout. The fish was cooked perfectly and the Cajun spices gave it a nice kick. I served it with a side of rice and it was a delicious meal.
soniya Bista
[email protected]I was looking for a new way to cook trout and this recipe was perfect. The fish was cooked evenly and the Cajun spices gave it a great flavor. I served it with a side of grilled vegetables and it was a delicious meal.
Hammad baig
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish was cooked perfectly and the Cajun spices gave it a nice flavor. I served it with a side of roasted potatoes and it was a delicious meal.
Lolbit gamer800
[email protected]I've been looking for a good Cajun Speckled Trout recipe and this one is it! The fish was cooked perfectly and the Cajun spices were just right. I served it with a side of coleslaw and it was a delicious meal.
Enock bihoyikie
[email protected]This was a great recipe. The fish was cooked perfectly and the Cajun spices were delicious. I served it with a side of rice and beans and it was a perfect meal.
Nsikak James
[email protected]I'm a big fan of Cajun food and this recipe did not disappoint. The trout was cooked perfectly and the Cajun spices were spot on. I will definitely be making this again.
Gsm Nura
[email protected]This recipe is a great way to cook trout. The fish was cooked evenly and the Cajun spices gave it a nice kick. I served it with a side of roasted vegetables and it was a delicious meal.
Ansu Lamsal
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the trout. It was cooked perfectly and the Cajun spices gave it a great flavor.
Mwaju Hashuni
[email protected]This recipe is a winner! The trout was cooked perfectly and the Cajun spices were just right. I served it with rice and vegetables and it was a delicious meal.
Vardaan Mangalam
[email protected]I've made this recipe several times now and it's always a hit. The fish is always cooked perfectly and the Cajun spices are always on point. I highly recommend this recipe.
Talia Wood
[email protected]This recipe is easy to follow and the results are amazing. The trout was cooked to perfection and the Cajun spices gave it a wonderful flavor. I'll definitely be making this again.
ThandoH Mdamba
[email protected]I was a bit skeptical about trying this recipe, but I'm so glad I did. The fish was absolutely delicious. The Cajun spices really brought out the flavor of the trout.
Nezam vai
[email protected]This is the best Cajun Speckled Trout recipe I've ever tried. The fish was cooked perfectly and the Cajun spices were just right. I highly recommend this recipe.
Ujjal Hossain
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The trout was so flavorful and the crispy skin was to die for. I'll definitely be making this again.
Md Abdullah_Sheikh
[email protected]I followed the recipe exactly and the trout came out amazing. The skin was crispy and the flesh was flaky and moist. The Cajun spices really gave it a nice kick.
kenzola maxwel
[email protected]This Cajun Speckled Trout recipe is a keeper! The fish was cooked to perfection and the flavors were out of this world. I will definitely be making this again.