BAKED CARROTS
"THESE CARROTS are compatible with most any meal. The chicken broth gives them great flavor. Whenever I serve this dish, there are never any leftovers. For a variation, this vegetable combination is delicious mashed in with potatoes."
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 6 servings.
Number Of Ingredients 3
Steps:
- Place the carrots and onions in an ungreased 1-qt. casserole; pour chicken broth over all. Cover and bake at 325° for 1 hour.
Nutrition Facts : Calories 41 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 185mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 3g fiber), Protein 1g protein.
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Rehan ullah
[email protected]These baked carrots are a staple in my house. They're so easy to make and they're always a crowd-pleaser.
Hycent Tim Ndah
[email protected]I love this recipe! The carrots are always so tender and flavorful. I've made it several times and it's always a hit.
Koketso Lehong
[email protected]These carrots were so easy to make and they turned out so delicious. I will definitely be making these again.
Justo Kiteto
[email protected]I'm not a big fan of carrots, but these baked carrots were actually really good. I'll definitely make them again.
Juan G0nzalez
[email protected]I made these carrots for a party and they were a hit! Everyone loved them.
BOSS MR
[email protected]These carrots were a nice change from the usual roasted carrots. The maple syrup added a nice touch of sweetness.
Melissa Mejia
[email protected]I've made this recipe several times and it always turns out great. It's a go-to side dish for me.
NOOB GAMING
[email protected]The carrots were a bit dry, even though I followed the recipe exactly.
Eli Wiley
[email protected]These carrots were a bit too sweet for my taste, but my kids loved them.
M Abdullah Iqbal
[email protected]So easy and tasty. I used brown sugar instead of maple syrup and they were still great.
Shirazzafar Shirazzafar
[email protected]I added a bit of garlic powder and paprika to the carrots and they were delicious. Will definitely make this again.
Naeem Raza Sonio
[email protected]Followed the recipe exactly and the carrots came out perfectly. They were tender and flavorful. My family loved them.
md sahwon
[email protected]These carrots were amazing! I made them for a potluck and they were gone in minutes. Everyone loved them. I'll definitely be making them again.
Mitun Dey
[email protected]I've never been a big fan of carrots, but these baked carrots changed my mind! They were so delicious and addictive. I couldn't stop snacking on them. Thanks for sharing this recipe!
San_tosh M9
[email protected]These baked carrots were a hit! They were so easy to make and turned out perfectly tender and flavorful. I loved the hint of sweetness from the maple syrup and the crunch from the pecans. Definitely making these again!