HOMEMADE BUTTER PECAN ICE CREAM
Here is a simple, but totally decadent recipe for butter pecan ice cream that is made in the ice cream maker. So easy to make with fabulous results. Much better than store bought. Great for a hot summer day...or any time of the year for that matter. Cook time includes freeze time that varies from machine to machine. Whole pecan nuts can be used instead of the chopped!
Provided by BirdyBaker
Categories Frozen Desserts
Time 5h25m
Yield 1 batch ice cream
Number Of Ingredients 6
Steps:
- Place the light cream, sugar and butter into a saucepan and mix together over a low heat.
- Stir until the mixture starts to bubble around the edges.
- Remove the saucepan from the heat and allow to cool.
- When the mixture is cold transfer it to an ice cream maker and stir in the heavy cream and vanilla extract.
- Freeze according to the manufacturer's instructions but remember to add the pecan nuts as the ice cream starts to harden.
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Sonnen Winifred
[email protected]I would not recommend this recipe to anyone.
US GMAIL BD
[email protected]This recipe is a waste of time and ingredients.
Riley Moyle
[email protected]I followed the recipe exactly, but my ice cream didn't turn out at all.
Aaron Dyson
[email protected]I'm not sure what went wrong, but my ice cream didn't turn out as creamy as I expected.
Oluwanifemi Olagbaiye
[email protected]This ice cream is a little too rich for my taste, but it's still pretty good.
Tharindu Rasanka
[email protected]I'm not a big fan of butter pecan ice cream, but this recipe is pretty good.
Bipin Dangi
[email protected]I think this ice cream would be even better if it was made with fresh peaches instead of canned peaches.
Aldridge Sibanda
[email protected]I had a little trouble getting the ice cream to churn, but it eventually turned out fine.
KateVsp
[email protected]This ice cream is a bit sweeter than I prefer, but it's still very good.
Ghaddson Standy
[email protected]I love the combination of butter and pecans in this ice cream. It's a classic flavor that never gets old.
Jeff Yager
[email protected]This ice cream is a real treat. It's perfect for a special occasion, or just for a regular weeknight dessert.
Aiden Dean
[email protected]I'm so glad I found this recipe. It's the perfect way to cool down on a hot summer day.
Yaaba Francis
[email protected]This ice cream is so creamy and delicious. I can't believe it's made with just a few simple ingredients.
Leonard Streeter
[email protected]I added a little bit of vanilla extract to the ice cream, and it really enhanced the flavor.
Jitendra Chaudhary
[email protected]I love that this recipe uses brown sugar instead of white sugar. It gives the ice cream a richer flavor.
Melha Sarawi
[email protected]This is the best butter pecan ice cream recipe I've ever tried. It's so easy to make, and it tastes just like the ice cream from my favorite ice cream parlor.
Khan Akbar
[email protected]I've made this ice cream several times now, and it always turns out perfect. It's the perfect balance of sweet and salty, and the pecans add a nice crunch.
Kisan Adhikari
[email protected]I made this ice cream for a party last weekend, and it was a hit! Everyone loved it, and they all asked for the recipe.
PUBG 313
[email protected]This butter pecan ice cream is the creamiest, most delicious ice cream I've ever had. It's so easy to make, and it's the perfect summer treat.