BAKED CHICKEN LASAGNA ROLLS
Cut this out of the Sunday coupon inserts. States the recipe was created for Dragone cheese by Cooking Light Supper Clubs. Sounds delicious!
Provided by Kim127
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375.
- Mix first eight ingredients, reserving 1/4 cup mozzarella.
- Lay a large piece of plastic wrap on countertop. Lay noodles flat atop plastic wrap, top each noodle with a layer of the ricotta mixture and 1/4 cup chicken.
- Starting at one end, roll one noodle at a time.
- Fill the bottom of a baking dish with 1/2 cup tomato sauce.
- Lay rolls seam side down, cover with remaining tomato sauce and sprinkle with reserved 1/4 cup mozzarella cheese.
- Bake for 20 minutes.
Nutrition Facts : Calories 370.9, Fat 15.7, SaturatedFat 8.6, Cholesterol 99.9, Sodium 815.2, Carbohydrate 25.3, Fiber 1.6, Sugar 3.1, Protein 31.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #eggs-dairy #pasta #poultry #european #italian #lasagna #cheese #chicken #dietary #one-dish-meal #meat #chicken-breasts #pasta-rice-and-grains
You'll also love
Sohna Haider
[email protected]These lasagna rolls were a bit too time-consuming to make for a weeknight meal. I think I would only make them again for a special occasion.
rogelio gaming
[email protected]I'm not a fan of lasagna, but I thought these rolls were pretty good. The chicken was flavorful and the cheese was melted and gooey.
James Munene
[email protected]These lasagna rolls were a great way to use up leftover chicken. They were easy to make and tasted delicious.
T LW
[email protected]These lasagna rolls were a bit too salty for my taste. I think I would have liked them better if there had been less salt.
keith grimshaw
[email protected]These lasagna rolls were amazing! The chicken was so tender and juicy, and the cheese was melted and gooey. I will definitely be making these again and again.
Dante Griffiths
[email protected]I'm not sure what I did wrong, but my lasagna rolls turned out dry and bland. I followed the recipe exactly, but they just didn't come out right.
ss hater
[email protected]These lasagna rolls were easy to make and turned out great! I used a jar of Alfredo sauce instead of making my own, and it worked perfectly.
Athri Jutt
[email protected]These lasagna rolls were delicious! I loved the combination of chicken, cheese, and pasta. I will definitely be making these again soon.
Joan Simon
[email protected]These lasagna rolls were a bit too cheesy for my taste. I think I would have liked them better if there had been less cheese.
gghs narang
[email protected]These lasagna rolls were just okay. They weren't bad, but they weren't anything special either. I probably won't make them again.
Alexia Blackburn
[email protected]These lasagna rolls were a disappointment. The chicken was dry and the cheese was bland. I won't be making these again.
selasi agodzo
[email protected]My family loved these lasagna rolls! They were a bit time-consuming to make, but they were definitely worth it.
Allah Dino Balouch
[email protected]I wasn't sure how these lasagna rolls would turn out, but I was pleasantly surprised. They were cheesy, flavorful, and the chicken was cooked perfectly.
Josephine Enyonam Tornyeviadzi
[email protected]These lasagna rolls were easy to make and turned out great! I used a rotisserie chicken to save time, and it worked perfectly.
chomok hasan
[email protected]I'm not a huge fan of lasagna, but these rolls were surprisingly delicious. The chicken and cheese were flavorful, and the rolls were baked to perfection.
Georgina Taylor
[email protected]These lasagna rolls were a hit with my family! The chicken was tender and juicy, and the cheese was gooey and melted perfectly. I will definitely be making these again.