BAKED CHICKEN OPELOUSAS

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Baked Chicken Opelousas image

A nice Sunday dinner type of dish, this tender, Louisiana-spiced chicken is slowly cooked at a very low temperature, with frequent basting to ensure a delicious flavor and a wonderful browned color.

Provided by EdsGirlAngie

Categories     Chicken Breast

Time 3h45m

Yield 2-3 serving(s)

Number Of Ingredients 10

1 fryer chicken, halved or cut in pieces
1 teaspoon oregano
1 teaspoon thyme
1 teaspoon basil
3 tablespoons olive oil
1/2 cup chicken broth
1 clove garlic, sliced
1/2 teaspoon chili powder
3 tablespoons paprika
salt and pepper

Steps:

  • Preheat oven to 300 degrees F.
  • Place chicken in a shallow baking dish.
  • Sprinkle with oregano, thyme and basil, then pour in combined olive oil and chicken broth.
  • Scatter garlic slices around chicken, then sprinkle with chili powder and paprika.
  • Season with salt and pepper, then bake uncovered in a 300 degree F oven for 3 to 3-1/2 hours.
  • Turn chicken over after the first 30 minutes; then after an hour, turn chicken again.
  • Continue to baste with pan juices every 30 minutes after that, until chicken is browned.

Ayzal Nawab
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This recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I would definitely recommend trying this recipe.


Shawkat Peail
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This dish is a great way to impress your guests. The chicken is elegant and the sauce is divine. I highly recommend trying this recipe.


Shogunyan the Undaunting
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was amazing. I will definitely be making this again.


Ian John
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This recipe is a winner! The chicken is cooked to perfection and the sauce is out of this world. I will definitely be making this again and again.


Savannah Kemp
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I love this recipe! It's so easy to make and the chicken always turns out perfectly. The sauce is also delicious.


sheila luciano
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Wow! This recipe is amazing! The chicken is so tender and juicy, and the sauce is rich and flavorful. I will definitely be making this again.


Gendy Productions
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This dish was not what I expected. The chicken was dry and the sauce was too thick. I would not recommend this recipe.


Malik Nehan
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I found this recipe to be a bit bland. I added some extra spices and it was much better.


Abiha Noor
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This recipe was a bit too spicy for my taste, but otherwise it was very good. The chicken was cooked perfectly and the sauce was flavorful.


Sabbir Hossein
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I followed the recipe exactly and the chicken came out perfectly. The sauce was also delicious. I would definitely make this again.


Kudakwashe Kisi
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This dish was easy to make and turned out great! The chicken was tender and the sauce was flavorful. I would definitely recommend this recipe.


ZOO gaming
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This recipe is a keeper! The chicken was cooked to perfection and the sauce was amazing. I will definitely be making this again.


Elizabeth Sawyer
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I made this dish last night and it was a huge hit with my family! Everyone loved the crispy skin and the moist, flavorful meat. The sauce was also delicious, and I especially appreciated the fact that it wasn't too spicy.


smriti Shrestha
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This chicken dish was an absolute delight! The flavours were incredible, with the perfect balance of spices and herbs. The chicken was tender and juicy, and the sauce was rich and flavorful. I highly recommend trying this recipe.


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