BAKED CLAMS OREGANATA
Categories Pepper Shellfish Bake Cocktail Party Quick & Easy Clam Oregano Gourmet
Yield Makes 24 baked clams, serving 12
Number Of Ingredients 8
Steps:
- Preheat oven to 450°F.
- Make topping:
- In a small bowl stir together topping ingredients until combined well and season with salt and pepper.
- Scrub reserved clam shells inside and out and dry. In a shallow baking pan spread coarse salt about 1/4 inch deep and nestle shells in salt to keep them level. Return shucked clams to shells and cover generously with topping. Clams may be prepared up to this point 1 hour ahead and chilled.
- Bake clams in middle of oven 10 minutes. Serve clams nestled in coarse salt on a platter.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rana Aurangzaib
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the clams. They were so easy to make and they tasted amazing. I will definitely be making this again.
Miracle Maziva
[email protected]This recipe is a great way to enjoy clams. The clams are cooked perfectly and the sauce is flavorful and rich. I love serving this dish with a side of pasta or rice.
Jerome Links
[email protected]I've never been a big fan of clams, but this recipe changed my mind. The clams were so tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Josephat Oginga Nyabuto
[email protected]This is one of my favorite seafood recipes. The clams are always cooked perfectly and the sauce is amazing. I love serving this dish with a side of garlic bread.
Zaman wahid
[email protected]I've made this recipe several times and it's always a hit! The clams are always cooked perfectly and the sauce is amazing. I love serving this dish with a side of pasta or rice.
Richard Mbulaheni Netili
[email protected]This is my favorite recipe for baked clams oreganata. It's so easy to make and it always turns out perfectly. I love the combination of the tender clams, the flavorful sauce, and the crispy bread crumbs.
Jean Trammell
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the clams. They were so easy to make and they tasted amazing. I will definitely be making this again.
Aloysious Apple b
[email protected]This recipe is a great way to enjoy clams. The clams are cooked perfectly and the sauce is flavorful and rich. I love serving this dish with a side of pasta or rice.
Elizabeth Velazquez
[email protected]I've never been a big fan of clams, but this recipe changed my mind. The clams were so tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Cesar Manilag
[email protected]This is one of my favorite seafood recipes. The clams are always cooked perfectly and the sauce is amazing. I love serving this dish with a side of garlic bread.
Ben Feltham
[email protected]I made this recipe for a special occasion and it was a huge success! The clams were so tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe for any special occasion.
Joy Ukachukwu
[email protected]This is my go-to recipe for baked clams oreganata. It's so easy to make and it always turns out perfectly. I love the combination of the tender clams, the flavorful sauce, and the crispy bread crumbs.
Naliin Kumar
[email protected]I've made this recipe several times and it's always a hit! The clams are always cooked perfectly and the sauce is amazing. I love serving this dish with a side of pasta or rice.
Vmlh Ydri
[email protected]This recipe is a great way to use up leftover clams. I had some leftover clams from a seafood boil, and this recipe was a great way to use them up. The clams were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Ashley Yeary
[email protected]I'm not a huge fan of seafood, but these clams were delicious! The sauce was so flavorful and the clams were cooked perfectly. I would definitely recommend this recipe.
Lilly Kimpton
[email protected]I made this for a party and it was a huge hit! Everyone loved the clams. They were so easy to make and they tasted amazing. I will definitely be making this again.
Music Matt5
[email protected]This was the first time I've ever made baked clams oreganata, and it was a huge success! The clams were tender and juicy, and the sauce was rich and flavorful. I followed the recipe exactly, and it turned out perfectly.
Zunaed Islam
[email protected]My family loved this recipe! We've had it multiple times now and it's always a hit. The sauce is so flavorful and the clams are perfectly cooked. Highly recommend this recipe.