BAKED CRAB CAKES
These are fall apart tender! So baking them not just keeps them lower in fat but less chance of falling apart. Use lump crab meat and be sure not to mix it for you want chunks of the sweet tender crab meat.
Provided by Rita1652
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375.
- Mix all cake ingredients together but crab meat and oil.
- Gently toss in crab meat and form 8 patties.
- Place on sprayed sheet pan then sprinkle each lightly with olive oil.
- Bake for 15 minutes.
- Serve on a bed of lettuce with choice Recipe #87124 Recipe #179420 Recipe #120370.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #appetizers #main-dish #seafood #dietary #low-saturated-fat #low-in-something
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Mohamed Khan
[email protected]These crab cakes were a hit! They were easy to make and everyone loved them. I will definitely be making them again.
Afnaan Sheikh
[email protected]These crab cakes were easy to make and turned out delicious. I will definitely be making them again.
Nomfundo mashaya
[email protected]I've made these crab cakes several times and they always turn out great. They're a family favorite and everyone always asks for the recipe.
Asianna R Humphrey
[email protected]These crab cakes were delicious! The flavor was perfect and they were cooked to perfection. I will definitely be making these again.
Md Sahajan
[email protected]These crab cakes were a hit! They were easy to make and everyone loved them. I will definitely be making them again.
Shish Alam Khan
[email protected]These crab cakes were easy to make and turned out delicious. I will definitely be making them again.
Nabwire Favour
[email protected]I've made these crab cakes several times and they always turn out great. They're a family favorite and everyone always asks for the recipe.
Abdul Qadoos
[email protected]These crab cakes were delicious! The flavor was perfect and they were cooked to perfection. I will definitely be making these again.
prudy pru
[email protected]I made these crab cakes for my family and they were a huge success. Everyone loved them! They were easy to make and the instructions were easy to follow. I will definitely be making these again.
Ali Raja
[email protected]These crab cakes were a hit! They were easy to make and cooked perfectly. The flavor was spot on. I will definitely be making these again.
Electine Soita
[email protected]I've made these crab cakes several times and they always turn out great. They're moist and flavorful, and the bread Identifyings not too soggy. I usually serve them with a side of tartar sauce or remoulade.
Steve Murry
[email protected]These crab cakes were delicious! I made them for a party and everyone raved about them. They were easy to make and the instructions were clear and concise. I will definitely be making these again.