BAKED CRISPY POTATO WEDGES
French-fry fans will fall for this easy oven-baked variety and never miss the fat. Try pairing the crispy potato wedges with everything from hot dogs and hamburgers to chicken strips and fish. -Ruby Williams, Bogalusa, Louisiana
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Cut each potato into 12 wedges; place in a large bowl. Add the remaining ingredients; toss to coat. Arrange in a single layer in a 15x10x1-in. baking pan coated with cooking spray. , Bake at 425° for 20 minutes. Turn; bake 25-30 minutes longer or until crisp.
Nutrition Facts : Calories 134 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 74mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges
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Sanchez mwangi
[email protected]These potato wedges were easy to make and they tasted great! I will definitely be making them again.
Valentine Chinonso
[email protected]I've made these potato wedges several times now and they always turn out great! They're a perfect side dish for any meal.
Cruise Kelvin
[email protected]These potato wedges were a disappointment. They were not crispy at all and they were very bland. I would not recommend this recipe.
Vikky Igbins
[email protected]I'm so glad I found this recipe! I've been looking for a good potato wedge recipe for a long time. These wedges are crispy, fluffy, and flavorful. I will definitely be making these again and again.
Hamza Abbas
[email protected]These potato wedges were a hit at my party! Everyone loved them. They were crispy, fluffy, and flavorful. I will definitely be making these again.
Barbara Wiseman
[email protected]I loved these potato wedges! They were crispy on the outside and fluffy on the inside. I will definitely be making these again.
AL. Haider media live streaming
[email protected]These potato wedges were easy to make and they tasted great! I will definitely be making them again.
Dhoni Barbie
[email protected]I've made these potato wedges several times now and they always turn out great! They're a perfect side dish for any meal.
Wilwer Mcharjescy
[email protected]These potato wedges were a disappointment. They were not crispy at all and they were very bland. I would not recommend this recipe.
America Mejia
[email protected]I'm so glad I found this recipe! I've been looking for a good potato wedge recipe for a long time. These wedges are crispy, fluffy, and flavorful. I will definitely be making these again and again.
Zeeshan Ali Ali
[email protected]These potato wedges are the best! I've tried many different recipes, but this one is by far my favorite. They're always crispy and delicious.
Rimon Rana
[email protected]I made these potato wedges last night and they were a hit! My family loved them. They were so easy to make and they turned out perfect.
Pamela “dawkinsgirl” Dale
[email protected]These potato wedges were amazing! They were so crispy on the outside and fluffy on the inside. I will definitely be making these again.