If you like avocado, you'll love this great new recipe idea featuring three of our favorite things - bacon, avocado, and eggs.
Provided by Farmland
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 25m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees F. Spray baking sheet or glass baking pan with cooking spray.
- Scoop about an additional 1 to 2 tablespoons out of avocados to create a well for eggs.
- Place avocados flesh-side up on prepared baking sheet or glass pan.
- Gently crack 1 egg into each avocado well, making sure to keep yolk intact. Season with salt and pepper.
- Bake for 15 to 18 minutes, or until eggs are desired temperature.
- Top with crumbled bacon, Parmesan cheese, and chopped chives. Garnish with paprika and hot sauce.
Nutrition Facts : Calories 305.8 calories, Carbohydrate 9.7 g, Cholesterol 200.3 mg, Fat 25.1 g, Fiber 7 g, Protein 10.4 g, SaturatedFat 4.6 g, Sodium 384.5 mg, Sugar 1.2 g
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BESTOON FOREX
[email protected]This dish is a great way to get your daily dose of protein and healthy fats. It's also a great source of vitamins and minerals.
Ramjanak. Yadav
[email protected]I love this recipe because it's so healthy and filling. It's a great way to start your day or refuel after a workout.
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[email protected]I've made this recipe several times, and it's always been a success. It's a great dish for any occasion.
Iswor Raj Basyal
[email protected]This dish is a great way to impress your friends and family. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Yugesh Mahat
[email protected]I love that this recipe is so customizable. You can add different vegetables, cheeses, or meats to suit your taste.
Preem Budha
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover bacon.
Anjum butt99
[email protected]I made this recipe for a brunch party, and it was a hit. Everyone raved about how delicious it was. I even had some people ask for the recipe.
NGG NEPAL GAMMING GORKHALI
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the avocado and bacon, and they don't even notice the spinach.
Guanaco Perdido
[email protected]I love this recipe! It's the perfect way to use up leftover avocados. I also like to add a dollop of sour cream or salsa on top.
Mercades Galindo
[email protected]I'm not usually a fan of egg dishes, but this recipe changed my mind. The avocado and bacon add so much flavor and richness, and the eggs are cooked perfectly.
LISTING TO THE WORDS OF GOD
[email protected]I've been making this dish for years, and it's always been a crowd-pleaser. The only thing I would change is that I sometimes like to add a bit of chopped chili pepper for a little extra spice.
Mate Belusic
[email protected]This is one of those recipes that's easy to make but looks like you spent a lot of time on it. I've served it for brunch to guests, and they're always impressed.
Mel ULI
[email protected]I'm a sucker for anything with avocado, so this recipe was right up my alley. The combination of the creamy avocado, salty bacon, and runny egg is heaven in a bite.
Shahin Khan
[email protected]I love how versatile this dish is. I've tried it with different types of bread and toppings, and it always turns out great. I also appreciate that it's a one-pan meal, which makes cleanup a breeze.
Sarah Namugenyi
[email protected]This recipe is everything I want in a brunch dish: simple to make, healthy, and flavorful. Plus, it looks so impressive when it comes out of the oven!
Chandan Chandan
[email protected]I followed the recipe exactly and the result was a super creamy egg dish with crispy bacon. Served with a side of toast, it was the perfect breakfast or brunch.
Juan Salgado
[email protected]This dish is an absolute winner! From the moment I popped it in the oven the house started smelling divine. When we sat down to eat, the presentation was stunning, and the bacon crumbles on top just took it over the top.