NORWEGIAN HERBED POTATOES
Make and share this Norwegian Herbed Potatoes recipe from Food.com.
Provided by iewe7726
Categories Scandinavian
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cook potatoes in boiling salted water for 15 minutes or until tender. Cool slightly.
- With a sharp knife, remove one narrow strip of skin around the middle of each potato.
- In a large skillet, melt butter; add parsley and marjoram. Add the potatoes and stir gently until coated and heated through.
Nutrition Facts : Calories 379.7, Fat 23.2, SaturatedFat 14.6, Cholesterol 61, Sodium 218.3, Carbohydrate 39.9, Fiber 5.1, Sugar 1.8, Protein 4.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #5-ingredients-or-less #side-dishes #scandinavian #easy #european #3-steps-or-less
You'll also love
Chiagoziem Otti
[email protected]These potatoes are my new favorite side dish. They're so versatile and they go with everything.
Zubair baloch Baloch
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved the flavor and the crispy texture.
Tika Kattel
[email protected]These potatoes are so easy to make and they taste amazing. I love the crispy edges and the fluffy interiors.
Dalton Benjamin
[email protected]I've made these potatoes several times and they're always a hit. The herbs give them a delicious flavor and they're always cooked perfectly.
Nothabo Sodindwangu Shortie
[email protected]These potatoes are the perfect addition to any holiday meal. They're easy to make and they always impress my guests.
Free Fire Maruf
[email protected]I made these potatoes for my family and they loved them. Even my picky kids ate them up.
Collin Ntesang
[email protected]These potatoes are a great way to use up leftover herbs. I always have a bunch of herbs in my fridge that I don't know what to do with, so this recipe is a lifesaver.
Panto Khan
[email protected]I've tried many different recipes for herbed potatoes, but this one is by far the best. The potatoes are always perfectly cooked and the herbs give them a delicious flavor.
Muhammad Muhammadali
[email protected]These potatoes are the perfect side dish for any meal. They're crispy on the outside and fluffy on the inside.
Mohammed Tamam
[email protected]I made these potatoes for a potluck and they were gone in minutes. Everyone loved them!
Brianna Joseph
[email protected]These potatoes are so easy to make and they taste amazing. I love the combination of herbs.
Rudra Bairagi
[email protected]I've made this recipe several times and it's always a winner. The potatoes are always perfectly cooked and the herbs give them a delicious flavor.
Ella Brown
[email protected]These potatoes were a hit at my dinner party! Everyone raved about how flavorful and crispy they were.