BAKED FARFALLE WITH BROCCOLI

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Baked Farfalle With Broccoli image

This recipe adapted from my mom's Cavetelli and Broccoli recipe. It is easy to make and is very good.

Provided by Eliza B

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb farfalle pasta (can substitute with cavetelli)
1 bunch broccoli floret (Brassica oleracea)
4 -6 garlic cloves, peeled and chopped
1/4 cup butter
1/2 cup grated parmesan cheese

Steps:

  • Sauté garlic and butter in pan.
  • Slightly brown, Do not overcook.
  • Steam broccoli until bright green and soft.
  • Cook farfalle according to packing instructions.
  • When using Barilla cook 11 minutes for al dente. Combine all above ingredients in bowl; mix in grated cheese.
  • Place into oven safe dish and bake for 5-10 minutes at 350°F.

Silas gitonga
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This dish was delicious! The broccoli was cooked perfectly and the cheese sauce was amazing.


English Learn
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This was the perfect comfort food for a cold winter night. The broccoli and cheese sauce were so creamy and flavorful.


steven balderas
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This dish was a bit too salty for my taste. I think it would have been better with less cheese.


Share Khan
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This was the perfect dish for a potluck. It was easy to make ahead of time and it was a hit with everyone.


jutt36 Ala
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I'm not a big fan of pasta, but I really enjoyed this dish. The broccoli and cheese sauce were amazing.


Yunus Ali
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This dish was a little too rich for my taste. I think it would have been better with a lighter sauce.


Giorgi Paichadze
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I'm a vegetarian and I loved this dish. The broccoli and cheese sauce were so creamy and flavorful.


Oshundairo Abdulbasit
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This was the perfect dish for a weeknight meal. It was quick and easy to make, and my family loved it.


Sean Metcalfe
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I followed the recipe exactly and the dish turned out perfect. I will definitely be making this again.


Iface Dj
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This dish was easy to make and turned out great! I used gluten-free pasta and it was still delicious.


C l e a r
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I'm not a big fan of broccoli, but I actually really enjoyed this dish. The cheese sauce and breadcrumb topping were amazing.


Suman Bashyal
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This dish was a bit bland for my taste. I think it would have been better with some additional spices or herbs.


Sonja Nel
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This was the perfect comfort food for a cold night. The broccoli and cheese sauce were so creamy and flavorful.


Nakato Harriet
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The cheese sauce was a little too thick for my taste, but other than that, this dish was delicious. I'll definitely be making it again.


godspower osahon
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This dish was easy to make and turned out great! I used whole wheat pasta and added some extra vegetables, like carrots and zucchini.


Lucas Lucas
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This baked farfalle with broccoli was a hit with my family! The pasta was cooked perfectly and the broccoli was still slightly crunchy. The cheese sauce was creamy and flavorful, and the breadcrumb topping added a nice crispy texture.


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