BAKED FISH WITH SPINACH
No idea where I got this one, but it was easy & tasty. Add some rice and you've got a complete meal. I made this with seabass...delicious...but use your favorite fish.
Provided by karen
Categories Spinach
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- Melt 1/4 cup of the butter in a large frying pan over medium-high heat.
- Add mushrooms and saute until limp.
- Add onion, dill, bread crumbs, salt, and pepper. Stir until thoroughly mixed.
- Add thawed and drained spinach, mix but do not cook spinach.
- Spray shallow round cake pan with cooking spray (or a similar pan with low sides).
- Spread spinach mixture over bottom.
- Arrange fish on top of spinach.
- Melt remaining butter and add lemon juice.
- Brush fish with lemon butter and bake, uncovered, basting several times with more lemon butter until fish flakes when prodded in the thickest portion with a fork. Cooking time is approximately 10 minutes per inch of fish thickness.
- Remove from oven and pour any remaining lemon butter over fish.
- Serve immediately.
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Monkey Jamil
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
jcbusto122
[email protected]I added some chopped tomatoes and onions to the spinach. It gave the dish a nice extra flavor.
Mike Anizor
[email protected]I didn't have any spinach, so I used kale instead. It turned out great!
Hassan Ch
[email protected]This recipe was too complicated for me. I don't think I'll be making it again.
Trash Content
[email protected]I followed the recipe exactly, but my fish turned out dry and overcooked.
Khawaja_writes54
[email protected]This recipe was a bit too bland for my taste.
Nonso Lucky
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The fish was cooked perfectly and the spinach was delicious.
Nafeha Sabr
[email protected]I made this recipe for my boyfriend and he loved it. He said it was the best fish he's ever had.
Rockedbabu Moral
[email protected]This recipe is a keeper! It's easy to make and the results are amazing.
Affan Mughal
[email protected]I love this recipe because it's so healthy and delicious. The fish is a great source of protein and the spinach is packed with nutrients.
Rubel Hossein
[email protected]I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the spinach is always flavorful.
MD Abdul Malek Shawon
[email protected]This is my go-to recipe for baked fish. It's simple, delicious, and always a crowd-pleaser.
Sobuj Nahar
[email protected]I'm new to cooking fish, but this recipe made it easy. The fish turned out great and the spinach was a perfect side dish.
Steve Lopez
[email protected]I made this recipe for a dinner party and everyone loved it. The fish was cooked perfectly and the spinach was delicious.
Amadeus Petro
[email protected]This recipe was easy to follow and didn't take long to make. I'll definitely be making it again.
Johan Gomez
[email protected]I'm not a huge fan of spinach, but this recipe changed my mind. The spinach was cooked perfectly and had a great flavor.
RayDawg 213
[email protected]This baked fish with spinach recipe was a hit with my family! The fish was flaky and moist, and the spinach was perfectly wilted. I loved the addition of lemon and garlic, which gave the dish a bright and flavorful taste.