BAKED FRUIT DIP
This warm and cheesy fruit dip has become a favorite with friends and family! The blend of cheese and fruit creates a wonderful flavor. Although it can be served with crackers, it's especially wonderful served with sliced apples and pears.
Provided by Kelly M.
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 30m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, blend the cream cheese, Swiss cheese, cranberries, orange juice, and apple juice. Scoop into a 9 inch pie pan.
- Bake 15 minutes in the preheated oven, until bubbly and lightly browned.
Nutrition Facts : Calories 276.5 calories, Carbohydrate 23.6 g, Cholesterol 61.3 mg, Fat 16.1 g, Fiber 1 g, Protein 8.7 g, SaturatedFat 10.3 g, Sodium 190 mg, Sugar 18.9 g
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Missy Aman
[email protected]This dip is a waste of time and ingredients.
deez
[email protected]I would not recommend this recipe.
Noon Koky
[email protected]I followed the recipe exactly, but my dip didn't come out right.
Hamad Madi
[email protected]This dip was easy to make, but it didn't turn out as well as I had hoped.
Driko Stoltz
[email protected]I would have liked this dip more if it had more fruit in it.
Emanuel Johnson
[email protected]The texture of this dip was a bit too thick for my liking.
Saqi Rey
[email protected]I found this dip to be a bit bland.
jitendra paswan
[email protected]This dip is a bit too sweet for my taste.
Paola Venegas
[email protected]I will definitely be making this dip again.
Murray Stanford
[email protected]This dip is so delicious and decadent.
Hennessy Williams
[email protected]My kids love this dip. It's a great way to get them to eat their fruit.
Good Tuber
[email protected]The best part about this dip is that it can be made ahead of time. It's perfect for busy weeknights.
badsha masud
[email protected]This dip is so versatile. I've served it with fruit, crackers, and even pretzels.
Real Stories & Truth
[email protected]I love how easy this dip is to make. I just threw all the ingredients in my slow cooker and let it do its thing.
Stefanos Kolovos
[email protected]I made this dip for a brunch party and it was a huge success. The colors were so vibrant and the flavors were amazing.
Ryan Myslenski
[email protected]This baked fruit dip was a hit at my last party! Everyone loved the gooey, creamy texture and the sweet and tart flavor.