BAKED GARLIC GREEN BEANS
If you like your veggies nice & crispy this is the perfect recipe. I found it in Quick Cooking about a year ago and have used it many, many times.
Provided by sugaree
Categories Beans
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Combine all ingredients in a baking pan and toss until string beans are well coated.
- Bake for 12-15 minutes.
- Season with salt and pepper when done.
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Mr Raham Ali
[email protected]Overall, these green beans were a good side dish. They were easy to make and had a good flavor. I would recommend them to others.
Noman Rajpoot
[email protected]The green beans were a bit too oily. I would recommend draining them on paper towels before serving.
Anjan Maharajan
[email protected]The green beans were a bit overcooked. I would recommend cooking them for a shorter amount of time.
Sekuni Emmy
[email protected]The green beans were a bit bland. I would recommend adding more salt and pepper to taste.
Marie Klingenfuss
[email protected]These green beans were a bit too garlicky for my taste, but my husband loved them. I would recommend using less garlic next time.
sonia rimon
[email protected]I'm not usually a fan of green beans, but these were really good! The garlic and lemon flavor was really nice.
Skylar Raine
[email protected]These green beans were a hit! Everyone at my party loved them. They were the perfect side dish for my grilled chicken.
Alexander Swig
[email protected]I loved these green beans! They were so easy to make and they tasted amazing. The garlic and lemon flavor was perfect.
Myah Hernandez
[email protected]These green beans were delicious! The garlic and lemon flavor was perfect. I will definitely be making these again.
Rakesh Maheshvari
[email protected]Overall, these green beans were a good side dish. They were easy to make and had a good flavor. I would recommend them to others.
Aysha Zehra
[email protected]The green beans were a bit too oily. I would recommend draining them on paper towels before serving.
MD Tarif Islam
[email protected]The green beans were a bit overcooked. I would recommend cooking them for a shorter amount of time.
Sahib Jee
[email protected]The green beans were a bit bland. I would recommend adding more salt and pepper to taste.
Ushala Botha
[email protected]These green beans were a bit too garlicky for my taste. I would recommend using less garlic next time.
ayesha sultan
[email protected]I made these green beans for a potluck and they were a huge success! Everyone loved them. I'll definitely be making them again.
Sunder Khutan
[email protected]These green beans were a great side dish for my grilled chicken. They were easy to make and had a great flavor. I'll definitely be making them again.
Daniella Flair
[email protected]Followed the recipe exactly and the green beans came out amazing! The garlic and lemon added a nice touch of flavor. My family loved them.
Karan Worthan
[email protected]I'm not usually a green bean fan, but these were delicious! The garlic and lemon really brightened up the flavor. I'll be adding this recipe to my regular rotation.
Ted Piehl
[email protected]These green beans were a hit! They were so easy to make and turned out perfectly. I loved the crispy garlic and the hint of lemon. Will definitely be making these again.