BAKED LENTILS WITH CHEESE
Onions, garlic, tomatoes, green pepper and several herbs and spices give a hearty punch to Pamela Ulrich's cheesy bean dish. "These are the only beans my family will eat anymore," says the Charlottesville, Virginia cook.
Provided by Taste of Home
Categories Dinner Side Dishes
Time 1h15m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a 13x9-in. baking dish, combine the first 12 ingredients. Cover and bake at 350° for 45 minutes. , Stir in the tomatoes and green pepper. Cover and bake 15 minutes longer. Sprinkle with parsley and cheese. Bake, uncovered, for 5-10 minutes or until cheese is melted. Discard bay leaf.
Nutrition Facts : Calories 289 calories, Fat 7g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 535mg sodium, Carbohydrate 34g carbohydrate (0 sugars, Fiber 15g fiber), Protein 26g protein. Diabetic Exchanges
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Massoud Latef
[email protected]These lentils are so creamy and flavorful. I love serving them with a side of roasted vegetables.
Xolie Dlamini
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover lentils.
Md Burhan Uddin
[email protected]This is a great recipe for meal prepping. I make a big batch on the weekend and then I have lunch for the whole week.
Aena Jutt
[email protected]I'm not a big fan of lentils, but I really enjoyed this recipe. The lentils were creamy and flavorful, and the cheese added a nice touch.
ADIKAH FEDDY
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Irene Waterhouse
[email protected]I love how versatile this recipe is. I've added different vegetables and spices each time I've made it and it's always delicious.
Abrar Mastoi
[email protected]These lentils are a great way to get your daily dose of fiber and protein.
Caden Macpherson
[email protected]A new family favorite!
gago khan
[email protected]So easy and delicious!
Abigail Nyarko
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
chandraprakash ramhit
[email protected]This is a great recipe for a quick and easy weeknight meal. The lentils are done in about 30 minutes and they're packed with protein and fiber.
TM Moniπ ķháñ
[email protected]I've never been a big fan of lentils, but this recipe changed my mind. They're so creamy and flavorful. I'll definitely be making this again.
Mchloe 071
[email protected]These lentils are delicious and healthy. I like to add a bit of spice by adding some chili powder and cumin. Yum!
Cheryl Tymchak
[email protected]Love this recipe! The lentils are so creamy and flavorful. I've made it several times now and it's always a crowd-pleaser.
Yasin Zadran
[email protected]These baked lentils were so easy to make and they're packed with flavor. I served them with a side of roasted vegetables and it was a perfect meal.
Kiyu Worku
[email protected]I made this for dinner last night and it was a hit with the whole family. Even my picky kids loved it! Will definitely be making this again.
Waseem Anjum
[email protected]These lentils were delicious! I added some chopped carrots and celery to the mix and it turned out great. Thanks for sharing the recipe!